Reviews
What Murray A likes about Paul's Diner:
I had breakfast at Paul's this morning. Michelle, the owner and operator, is a very pleasant person. The breakfast was delicious, especially the Dashwood sausage which is made just a mile down the road at Zehr's meat market. The service was excellent, and the restaurant was very clean and welcoming. View all feedback.
What Joel B doesn't like about Paul's Diner:
waited 45 minutes for coffee, waitresses just told me their doing what their told... confronted the owner and he told me to leave his establishment or he'd call the police. helped this guy open the restaurant... now I can't get a coffee. said sorry to the waitresses and left. sad seeing this place go downhill. been supporting a local establishment. waited over 2 hours for breakfast my first visit and this is how he t... View all feedback.
Reviews from various websites
Waited 45 minutes for coffee, waitresses just told me their doing what their told... confronted the owner and he told me to leave his establishment or he'd call...
read moreCame in and had the open faced beef lunch . Not great, but rather tastless pot roast on bread covered with packaged gravy. Home cooked fare that I'm sure most p...
read moreStopped by on the way to Exeter from Grand Bend. It was quiet when we arrived but I’m sure it’s usually quite busy. The room was clean, bright and the staff was...
read moreWe started going to Pauls on a whim a couple of years ago and haven't stopped going. Hands down THE BEST breakfast in the area, nothing else comes close in our...
read moreWe always noticed how busy the parking lot was so we tried Paul's for breakfast. It was excellent, lots of food, great service.
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read moreVenturing into Paul's Diner, customers have experienced mixed encounters. While one felt mistreated by the staff and owner, another praised the welcoming ambiance and delicious breakfast. The Irish breakfast was highlighted for its uniqueness and generous portions, attracting repeat visitors. The clean, well-organized establishment with friendly staff and large portions left positive impressions on many customers. Quiche and butter tarts were mentioned as particularly tasty lunch options, served with bottomless coffee. Overall, Paul's Diner offers a variety of home-cooked meals at a great value, making it a worthwhile stop for a fulfilling meal in a rural setting.
Amazing food Amazing portions! I had the Swiss steak benny on French toast and it was absolutely perfect!!! The home fries were some of the best I've
This place is an institutionHave eaten here for over a decade and I keep coming backAlways need to visit when I'm in my hometown.
I've eaten here a few times and the food is always goodthe carnivore skillet is awesome! Giving it 3 stars because I wasn't impressed with our server
This is the first restaurant that we can say is perfect at what it's supposed to be doing.The food, the service and the ambiance were not only without fault but...
read moreWe stopped for lunch and enjoyed a choice of quiche ...either vegetable or ham and mushroom. Both were very tasty and served with home fries and mayo. Very tast...
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