Reviews
What Ash Lovejoy likes about Rosangela’s Pizza:
This establishment has altered my perspective on Chicago-style pizza. The sauce exhibited an ideal equilibrium of flavors, and the cheese demonstrated an appropriate level of elasticity, indicating the use of high-quality ingredients. Unlike some establishments, the crust was not excessively hard and was indeed edible. The service, pricing, and cleanliness were all satisfactory, with the exception of the beverage pri... View all feedback. What Mike Mills doesn't like about Rosangela’s Pizza:
The pizza had a good flavor. It was just hard to eat, because the crust was hard. Even The middle pieces the crust was still hard and unfortunately I like when it gets real soggy in the middle View all feedback.
Reviews from various websites
The best thin crust pizza. A Chicago institution. Awesome food and service.
Best little thin crust pizza around! With hometown feel. Service was fabulous as well.
It is one of the better places to get pizza near the city
Never disappoints!!! But the pizza was right on point! Hot and delicious! Ask for Kira!! She was attentive and very personable! She made sure our cups were full...
read moreI've been going to Rosangela's ever since I was a kid and it's still THE best Tavern style pizza on the South Side of Chicago! My family and I make a trip every...
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