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This is one of those pearls in the north. I was just there once, but you can see that food is made with passion for traditional cooking. The service is excellent, people are very friendly and helpful. The stew in bread cannot be the speciality that, according to the owner, is the brat Sirloin, but it was excellent and without a doubt that it is not only the taste, but the whole party is pomp from a huge terrine with... View all feedback.
Comida fenomenal com um conceito inovador Atendimento impecável e rápido. Ambiente acolhedor e rústico.
Restaurante autentico dentro de uma antiga casa. Comida muito boa e boms preços. Recomendo este restaurante, mas nao esquecer de reservar porque ha muita gente.
This is one of those pearls in the north. I was just there once, but you can see that food is made with passion for traditional cooking. The service is excellent, people are very friendly and helpful. The stew in bread cannot be the speciality that, according to the owner, is the brat Sirloin, but it was excellent and without a doubt that it is not only the taste, but the whole party is pomp from a huge terrine with a crust of bread that is open to us. Very recommended. I recommend booking and note that it is closed on Sunday.
Já gostava muito, especialmente da cobicinha... O ambiente nem se fala, top! Mas depois de assistir é passar lá o dia a fotografar um casamento, não tenho palavras e as estrelas não chegam para o classificar... Tem um recanto exterior lindo, lindo, lindo.... Bom gosto, bom em tudo. Top!!!!
Festas de aniversário para crianças memoráveis. Staff muito simpático, decoração até ao pequeno detalhe, jogos e muito mais. Espetacular.
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