Menu - Curry Lovers Epping (nsw)

Four pieces. Tender; boneless chicken marinated overnight in spices & yoghurt; then cooked in the tandoor.

Diced lamb & spinach cooked + spices.

Lamb cooked in hotly spiced coconut cream sauce + chilli & complemented + bay leaves.

Whole meal bread cooked in the tandoor.

Potato stuffed wholemeal bread + slightly butter & cooked in tandoor.

Chicken thigh fillets grilled in tandoor; then cooked in a tantalizing sauce of tomatoes; cream; & almond nuts.

Chicken fillets cooked in a delicately spiced creamy sauce + cashew nuts.

A vegetarian curry of chickpeas cooked + onion & tomato gravy & medium spicy curry.

Tender pieces of boneless chicken cooked in the tandoor & finished in a tomato based sauce + capsicum; onion; & spices.

Light naan filled + cheese.

Multi layered naan + butter & a light garnish.

Light & fluffy naan topped + garlic.

Dumplings of cottage cheese & potatoes cooked in a creamy cashew nut sauce.

Leavened plain flour bread; light; & fluffy.

fried cottage cheese; cooked + the mixture of soy sauce; capsicum & onions. Can be made dry / gravy.

Lamb sauteed + onions; tomatoes; & capsicum + a ginger & green chillies.

Lamb curry cooked in a rich almond korma.

Prawns sauteed + garlic; then cooked + capsicum; onion; & lemon in a spicy sauce.

Cottage cheese dumplings in rose syrup.

Spinach cooked + cottage cheese to give a rich taste of ginger & fried onions.

Four pieces. Spiced lamb mince pressed onto a skewer & baked in the tandoor oven.

Boneless chicken marinated in herbs & spices. Deep‐fried & pan tossed + onions; capsicums; & chillies.

Overnight marinated drumsticks in Indian tandoor spices & served + our special Szechuan sauce. 4 pieces of drumsticks in one serve.

Tender pieces of boneless chicken cooked + green chillies; capsicum; onion; tomatoes; & spice blend.

The classic pieces of diced beef cooked + green chillies; coconut milk and; authentic spice blend.

A very hot goan curry + blend of tamarind; red chillie; & vinegar.

Boneless beef cooked in onion sauce & cashew gravy.

Rice cooked + spicy schezwan sauce along + diced chicken.

Basmati rice cooked + mixed vegetables. Garnished + coriander.

3 pieces. Lamb cutlets marinated in oil; herbs; & yoghurt; then painstakingly cooked in the tandoor oven.

Curry + peas; potatoes.

Platter of crispy pastry pieces; potatoes; & yoghurt. Served + an array of sweet & tangy chutneys.

4 pcs.Mashed potatoes + spices & deep fried.

Yellow lentils simmered in a slow fire & tempered + curry leaves & mustered seeds.

Chicken marinated in creamy based spices & cooked in Tandoori Oven,served + mint sauce.

Boneless beef pieces cooked in spinach gravy.

Okra cooked + onion & spices ,a semi dry dish.

Pieces cottage cheese cooked + green chilli; capsicum; onion & tomatoes.

Slightly sweet bread + dry fruits infilled.

Paratha stuffed + spicy panee(Cottage Cheese)