Aloo Matar

Aloo Matar
Aloo Matar Aloo Matar Aloo Matar Aloo Matar
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Ingredients

Potatoes
Potatoes

Qty. 1 kilogram (1,000g)

Mustard Oil
Mustard Oil

Qty. 4 tablespoons (56g)

Ground Turmeric
Ground Turmeric

Qty. 0.5 teaspoon (2g)

Vegetable Oil
Vegetable Oil

Qty. 3 tablespoons (42g)

Bay Leaves
Bay Leaves

Qty. 2 units (1g)

Asafoetida
Asafoetida

Qty. 0.25 teaspoon (0g)

Onion
Onion

Qty. 1 unit (110g)

Garlic
Garlic

Qty. 6 cloves (18g)

Ginger
Ginger

Qty. 1 Root (0g)

Chilli Powder
Chilli Powder

Qty. 1 teaspoon (3g)

Cumin
Cumin

Qty. 1 teaspoon (2g)

Coriander
Coriander

Qty. 1 teaspoon (2g)

Amchur
Amchur

Qty. 0.5 teaspoon (2g)

Salt
Salt

Qty. 0.5 teaspoon (3g)

Tomato Passata
Tomato Passata

Qty. 200 grams (200g)

Green Chillies
Green Chillies

Qty. 2 units (90g)

Frozen Peas
Frozen Peas

Qty. 150 grams (150g)

Masala
Masala

Qty. 1 teaspoon (2g)

Coriander Leaves
Coriander Leaves

Qty. 1 handful (2g)

Price

The Average price for Aloo Matar is:

$4.4

Feedback

inmaculada37
Inmaculada
03.10.2017

Terrible! I don't understand why this recipe gets good reviews. I had to salvage the dish by adding butter and sour cream, which are both ingredients I'm trying to avoid. Never making this again.

iasmina-nemes
Iasmina
03.10.2017

I always hate it when people say "this is so good but I made these changes" but here I am saying thatOnly made a few substitutions.

john-hughes-5
John
03.10.2017

Ended up adding whole tin of tomato purée, more spices and more salt. Wouldn't make again.

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