Menu - Sushiya
Menu
Here you will find the menu of Sushiya in Edinburgh. At present there are 115 dishes and drinks in the menu.
Food Images
Menu
Soft Drinks
Non Alcoholic Drinks
Breakfast Beverages
Still Mineral Water£2Maki Sushi
£4Sashimi
Sea Bass Sashimi£6
Surf Clam Sashimi£5
Sweet Shrimp Sashimi£5
Mackerel Sashimi£5Boxes
£6Sushi
Sushi - Rolls
£4Temaki
Salmon Temaki£4
Tuna Temaki£5
King Prawn Tempura Temaki£5
Bbq Eel Temaki£5Seafood Nigiri
Special Rolls
Raw
Entrées
California Sushi Roll£9Deluxe Sushi Roll
King Prawn Tempura£9Rice Bowls
Teriyaki Chicken Rice£11Rice
Teriyaki Salmon Rice£12Seafood Main Corse
Dragon Sushi Roll£12Sushi Rolls With Raw Fish
Rainbow Sushi Roll£11Starters
Squid Tempura£8Sushi Rolls/Maki (6 Pieces)
Japanese Pickle Maki£4Sushi Roll
Futo Maki Sushi Roll£8Tokyo's Special Rolls
Tokyo Sushi Roll£9Sushi Rolls
Soft Shell Crab Sushi Roll£11Sides
Seaweed Salad With Sesame£4Uncategorized
Miso Soup£3
Salmon & Avocado Temaki£5
Salmon & Avocado Maki£5
Vegetable Temaki£4
Prawn & Avocado Temaki£4
Grilled Eel & Sweet Egg Maki£6
Scallop Grilled Nigiri£5
Salmon Grilled Nigiri£4
Mackerel Grilled Nigiri£4
Eel Grilled Nigiri£5
Sweet Bean Curd Ni Nigiri£3
Tataki Beef Sushi Roll£10
King Prawn Tempura Sushi Roll£10
Maki & Salmon Sashimi Set£11
Nigiri & Salmon Sashimi Set£13
Grilled Nigiri & Salmon Sashimi Set£15
Oyako Donburi Rice£11
Katsu Donburi Rice£11
Teriyaki Sirloin Beef Rice£14
Japanese Bbq Eel Rice£14
Deep-Fried Bean Curd 4Pcs£4
Grilled Aubergine With Miso Sauce£6
Spring Roll - Salad & Prawn 4Pcs£5
Seared Tuna 6Pcs£8
Pan-Fried Veg & Chicken Dumpling 4Pcs£4Nigiri
Prawn Nigiri£4
Sea Bass Nigiri£5
Sweet Shrimp Nigiri£4
Mackerel Nigiri£4
Surf Clam Nigiri£4Maki
Main
Special Sashimi Set£18Nigiri (2Pcs)
Sweet Egg Nigiri£3
Offers
Exclusive restaurant offers: Pan-Fried Veg & Chicken Dumpling 4Pcs -70% for £1 !
FAQ
Feedback
Not a cheap place to get take away on the go, but then, Japanese never is! The staff welcomes you with hearty smiles and serve you with water and lemon. It's the little touches that count. I ordered Sushi and Edamame beans. I had to wait a bit for the food to be prepared, but in the end it was all worth it. Definitely recommend this place. Not for every day take away, except if you are super rich, but on occasion a visit worth.
So, recently, possibly the worst thing ever happened. When you hear what it is you'll know how sheltered my life has been. Also just how dramatic I can be. I developed an intolerance to latex fruits...NOOOOOOOOOOO! Ok, so it's not that bad but unfortunately avocados fall into this category. This is why, last Tuesday, in the kitschy surroundings I see in most Edinburgh sushi places, I could be found picking every last piece of avocado out of my meal with chopsticks. It was in everything except my noodles. I started with a green tea and the salad and prawn spring rolls, they were delicious, really fresh and cold in a rice paper round. Difficult to eat though! My first one burst out over the table! Luckily this warned me there was avocado in it so I was thankful I'd made such a fool of myself. For mains I had the breaded pork noodles. Honestly, I wasn't sure if it was pork or chicken which worried me slightly. But the noodles were fantastic and the broth delicious. Lucky for me, one of our party couldn't finish her tuna maki and prawn sushi rolls SCORE! I laid into them, looking like an absolute pig in the process. And then dessert, because there's always room for dessert, black sesame ice cream. Amazing. I'm partial to brown bread ice cream and the texture is very similar but with a subtle sesame taste it was the perfect way to end the meal. The drinks are a bit on the pricey side and there was no coffee. The service here was excellent, though possibly slightly over bearing. It's a small place so they go for quick turnover. The waitresses are always close at hand and keep your glasses full but they also take your plates away immediately and this means the meal is less relaxed and more hastened. As we were interviewing a potential new employee during the meal it wasn't the perfect setting and felt a bit rushed. 5 people, 3 courses, 90 minutes. The toilet is weird, I felt like I was walking up to a pedestal. Overall I enjoyed the meal but wasn't taken by the surroundings.




