#fish Bruntsfield - Edinburgh
#fish Bruntsfield
Description
For those with celiac disease, finding safe dining options can be daunting, but a family-run takeaway in Edinburgh stands out by offering over 40 gluten-free dishes. With a dedicated gluten-free fryer and separate preparation areas, this gem assures diners of no cross-contamination. Visitors rave about the exceptional quality of the gluten-free fish and chips, noting that the batter and chips are cooked to perfection. The knowledgeable staff provide reassurance and guidance, making it an ideal spot for anyone seeking delicious gluten-free fare. A must-visit for both locals and tourists alike!.
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Ordered King Rib Supper and Fish Supper, firstly the fish was very Small , King Rib was very bland. These both were extremely greasy . Chips were hard and tasted like they had been reheated. This was Vile very disappointed, and won't be back. This is not how a proper chippy tastes. Food: 1 Price per person: £20–30
On holiday traveling through Ireland Scotland from California. Just arrived in Edinburgh and were hungry so stopped in for some take away. Best fish chips we’ve had so far on our journey! We also tried the fish cakes, salt Chili chicken, halloumi fries and the buffalo chicken burgerall excellent! Service: Takeaway Meal type: Dinner Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5
As someone with celiac disease who is cautious about takeaway, I was delighted by this family-run restaurant. They guaranteed that all gluten-free meals are made separately to prevent cross-contamination. The fish was of outstanding quality, and I highly recommend this place to anyone visiting Edinburgh.
Amazing fish n chips. Food: 5 Service: 5 Atmosphere: 5 Service: Takeaway Meal type: Lunch Price per person: £10–20
Today was my first time trying gluten-free fish and chips, and I’ve been missing out until now. While on holiday in Edinburgh, I discovered this takeaway and was really impressed. They offer more than 40 gluten-free options, and the staff know their stuff. With a dedicated gluten-free kitchen, I honestly couldn’t taste any difference. Absolutely worth a visit!
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