Cucina - Edinburgh
Cucina
Description
G&V Hotel is a luxurious boutique hotel located on Edinburgh's exclusive George IV Bridge. Inside, you will find the stylish Cucina restaurant, which offers a modern Italian dining experience. Enjoy a menu of light and elegant dishes, prepared authentically. Some of the star dishes include ricotta and pumpkin ravioli, Sardinian Rump of Lamb, and pan-fried scallops with celeriac puree.
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Feedback
I read about this restaurant in a local foodies journal and had to try it! I had a great experience here: I booked a 6:30 reservation for 3, but we showed
Cucina is located inside the G&V hotelIts entrance is from the hotel lobby.
Hidden a little, as it's tucked back off the Royal Mile but what a great findFrom the entrance I found, you would not know it's part of a hotel.
Great place for food to escape the tourist Food is great, the wine selection not bad. It's not a busy place so no problems getting a table and the food is good. The best value is the set menu definitely the way forward or the food will seem overpriced SJ
No atmosphere but if you need good food this is It
Menu
Starters
Seared Dived ScallopsPumpkin Salsa; Pumpkin Purée; Samphire Smoked Bacon Crisp
£15 Pressing Of Red Pepper And TomatoBasil; Cheese Straw
£6 Marinated Golden BeetrootVegan Parsley Mayonnaise; Beetroot Tuile; Chard Leaf
£6Fish
Grilled Whole SolePrawn; Caper & Parsley Butter; Lemon
£26Vegetarian / Vegan
Stuffed Savoy Cabbage LeafLentils; Chestnuts; Butternut Squash; Red Pepper Sauce
£13 Barley Wild Mushroom Risotto£15
Menu PDF
FAQ
More information
QR-Code for the menu
