Reviews
What User likes about La Table D'à Côté:
a real bistronomic cuisine, the entrance of the sea and the earth (fat liver pat, jacque shell nuts and daisy of frog qualnuts mixed with balsamic vinegar with truffle aromas, accompanied by a fig and onion chutney). poached on toasted in a parmesan cream with truffles. the rognon of salted veal with shallots and green pepper with mushrooms of the moment glazed with a cognac mirror. the slice of duck foie gras stirre... View all feedback. What User doesn't like about La Table D'à Côté:
very nice presentation of the dishes, but the taste is not in my sense. It's okay, yes, but the price is not justified. meat cooking is not controlled (saignant came blue, with lots of nerves). service was pleasant. View all feedback.
Reviews from various websites
Très jolie présentation des plats, mais le goût n'y est pas à mon sens. C'est bon, oui, mais le prix n'est pas justifié. La cuisson des viandes n'est pas maîtri...
read moreNous sommes allés dans ce restaurant pour célébrer mon anniversaire. À première vue, il avait l'air plutôt bien, mais nous avons rapidement été déçus. La propos...
read moreCe restaurant offre une cuisine française contemporaine agrémentée de touches créatives. Les plats sont élaborés avec des ingrédients de saison, créant ainsi de...
read moreHabitant à Écully, je suis allé manger dans ce restaurant à plusieurs reprises. Ce restaurant est cher, mais compte tenu de la qualité des plats, les prix reste...
read moreVery good restaurant. Always regular. Menu renewed and excellent every time.
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read moreExcellent restaurant! the kitchen is of quality and service to the top that I came here at a business seminar, but I will certainly come back to my side in the...
read moreA restaurant that I do not recommend, for several reasons: noise. We don’t get to talk because we spend the evening listening to the screams coming from the kit...
read moreGreat restaurant in Ecully. A quality kitchen in a nice setting. The service is extremely pleasant, we have had an excellent time
Undoubtedly discovered between two restaurants, the proposals for daily dishes proved to be excellent. A very good address.
A very good table, quality seasonal products. The most, the chief comes to your table to know your impressions. Go for the menu of the day and for the map. a we...
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