Sunago - Feedback

#10 - Vegetarian - Echuca, #35 - Asiatic - Echuca, Seafood

Reviews

Overall Total Score
4.4 out of 5
Impressive | 4255 reviews

Was Anonym at Sunago a mag?
Ate at Sunago Saturday night during the Winterfest Blues festival. The experience was a lovely surprise. Seated outside at a cozy 2 tables, cheery waitstaff sorted out the 14 of us that couldnt make up their minds... she remained upbeat and accomodating under high pressure conditions of the mulitudes to be served during the festival. The food was well presented and delicious. We chose saganaki, a generous portion, cu... View all feedback.

What Anonym dislikes about Sunago:
in summer between christmas and new year. to the happiness we booked a few days before us because it was booked out when we arrived. the personal was attentive. eating was simple aromes that have a punsch super freshly packed. large menu to order a few plates. highly recommended. View all feedback.

Reviews from various websites

Menu

Last update : 02.12.2017

4.4 ★ from 35 reviews

Ate here - not once but twice over the winter jazz and blues fest - incredibly fresh ingredients and uber friendly service

Ate at Sunago Saturday night during the Winterfest Blues festival. The experience was a lovely surprise. Seated outside at a cozy 2 tables, cheery waitstaff sorted out the 14 of us that couldnt make up their minds... she remained upbeat and accomodating under high pressure conditions of the mulitudes to be served during the festival. The food was well presented and delicious. We chose saganaki, a generous portion, cutlets that were served with a stunning burgel salad and the fish of the day, scnapper that was moist and beautifully cooked. Well done Sunago! :)

The three of us all ordered the meal full of a variety of meats. It was delicious and abundant. The service was excellent and the staff were friendly. I would definitely eat here again.

This place is a great findWe were on our way home from Byron Bay to Adelaide and found this great establishment.

Relaxed atmosphere, beautiful fresh food. A touch on the pricey side, but worth a go.

Yelp

Last update : 22.10.2024

4.0 ★ from 2 reviews
dav-b-church59
22.10.2024

Average food at very high prices. The Baklava was very good, but everything else was just ok. Chairs were hard wood. Quite uncomfortable. Waitress was ok but a little slow. $94 a head. Way overpriced. $5 a Coke.

greg-c-bird2433
22.10.2024

This place is a great find. We were on our way home from Byron Bay to Adelaide and found this great establishment. Jess our hostess was fantastic we don't often tip but she sure deserved it from the moment we entered the place. We shared single plates but still had to ask for the take home pack as the food was too good to leave,The share plate of dessert is to die for If in town this place is a must. We will return.

nathan-r-office7556
22.10.2024

Worst restaurant experience ever. And no we're not precious! Didn't even get to entrée! Plain rude maître de

Facebook
4.8 ★ from 134 reviews
Google
4.7 ★ from 640 reviews
Tripadvisor
4.6 ★ from 745 reviews
Zomato
4.0 ★ from 46 reviews
Restaurantguru
4.5 ★ from 1220 reviews
Int Restaurants
4.7 ★ from 1433 reviews

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