Pillars - Full Menu
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Our first visit, a miserable Wednesday night. We loved the warm welcome and although the restaurant was quiet it had a really pleasant ambience, spotlessly clean, decorated with attractive fresh flowers. I really liked the menu, the choices were appetizing and I really could have happily eaten everything on the menu. My starter of beetroot tarte tatin was delicious, the egg perfectly cooked. A fresh foccacia was provided on the table and we soon demolished the lot. Our table chose the cod and beans and the oxtail as our mains. We all raved about the food. If we were being picky we all found this course a little heavy on the salt, not enough to spoil our food but our preference would be for less. We all ordered dessert. The choice of a melting chocolate sponge or pannacotta. Now I'm a fair cook and I regularly make pannacotta but this made my own (well regarded) efforts look poor! It was 10 out of 10 perfection! Fabulous. All very simple and that is not a criticism. Our waiter was careful, attentive and gained confidence throughout the evening. Full credit to him. Well priced, good quality wine also added to our enjoyment. My only minor issue was were was the lemon in my G and T? We will be back, thanks for helping us to have a very pleasant evening.
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