Moiety - Dunedin
Moiety
Description
Nestled in a vibrant area, this restaurant offers an exceptional dining experience marked by imaginative cuisine and an inviting ambiance. Diners rave about the exquisite flavors and artful presentation, particularly highlighting standout dishes such as perfectly cooked lamb and a decadent dessert featuring Whittakers Chocolate Mousse. The attentive staff, knowledgeable about the extensive wine list, enhances the overall experience. While some dishes may polarize tastes, the creativity and quality of the food shine through. Although it comes with a higher price tag, guests agree that the combination of culinary delight and warm service makes it a memorable evening worth the splurge.
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Amazing experience as a group of 4 great service and food was incredible. Loved that we all had the same food to rave about together! Unique experience in Dunedin. Menu changes pretty frequently have been twice now and I'll definitely be back.
I thought it was okay. the greeting was from the hand and the service was lacking personality. the courts were in order, there was a lot more unusual insults, but they did not really add much and were not necessary. Often the aromes they explained were not really there. Of the five, no one bleededed me away, except the way that the lamb was cooked. that was the best lamb I ever had. the court with the carrots and yogurt was revolting. I usually eat pretty much everything and I hated it. the duck was hard work to cut and we saw that others had the same hardships, although it was to eat, it was in order. Once the meal was over and the tellers were cleaned, they have refilled our water glasses strangely, but offered us nothing else or offered us to bring the bill and we were not really sure what we should do. So we got up and paid. overall enjoyable but nothing really as amazing for the $250 price tag.
Excellent food and service. wonderful, complex and innovative aromen. really an incredible experience. unpretentious and very unforgettable. a.
The service at this restaurant was top-notch from the moment we walked in. The food was outstanding, with two hours of delicious flavors and textures paired with great wines and cocktails. Sam and his team were incredibly welcoming, and we are looking forward to returning.
Our first go at this fine eatery located in a fabulous building in our pretty city. The girls get along with the cocktails list moving upwards one cocktail at a time. Lots of laughters and gossips have a hint that the cocktails were yumm and they were doing their job. Somehow we felt that the tall, bare brick wall needed a painting. Perhaps the upbeat ,usic also felt slightly out of place. The food was fantastic. As you come to expect from these fine dining places, each meal has several components, complimenting each other with flavours and textures. Charred pumpkin, battered cauliflower, duck breast, fillet steak and the sweet course of sorbet were all high quality. Our friends felt that sous vide meat loses its texture comapred to cooking steak on a pan, hence they weren't a huge fan. The vegetarian guest felt her jackfruit lacked some flavours. Overall, a fantastic first experience and we all agreed we will be back for more.
Menu
Dessert
This restaurant offers dishes containing these ingredients
Vegetarian
These Types Of Dishes Are Being Served
Oysters
Menu PDF
FAQ
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