Fade Facet - Duluth
Fade Facet
Menu
The restaurant from Duluth offers 47 different courses and drinks on the menu at an average price of $15.5.
Images
Feedback
Was Payton Stoffers at Fade Facet a mag?
Christy was an excellent team player and a fantastic bartender. I really enjoyed my time here and would definitely recommend coming back for a great atmosphere and a relaxing vibe. It's definitely a place to hang out! View all feedback.
Christy was an excellent team player and a fantastic bartender. I really enjoyed my time here and would definitely recommend coming back for a great atmosphere and a relaxing vibe. It's definitely a place to hang out!
Christa is amazing definitely ask for her if you want to have a good time! food is great
Christa was great and amazing give her a raise!!!! Best bartender I have ever had!!!!
Menu
Popular Items
Caribbean Seafood Spring RollsCrispy spring roll stuffed + seasoned salmon; gulf shrimp; peppers; onions; & pepper jack cheese. Served + house dipping sauce.
$17.9
Cajun Shrimp And Lobster MacCreamy cajun mac loaded + seasoned shrimp; creamy garlic sauce + peppers; topped + a fried lobster tail.
$41.7
Crab Bacalao BitesBacalao; lump crabmeat; peppers; & shredded Monterey jack breaded & golden fried. Served + our signature dipping sauce.
$17.9
Truffle Mac With Smoked Gouda$9.9Side Dishes
Garlic Pepper Asparagus$6.0
House Coconut Rice$6.0
More information
QR-Code for the menu

This restaurant offers
Suggested nearby restaurants.
★ 3.0 / 5 (3343 reviews)American Chicken Wings Meat Cheese BeerHooters
Gwinnett Place Dr 3550, 30096 Duluth, US
"We paid $40 in card and we're charged $49.."
★ 3.9 / 5 (4820 reviews)#22 Seafood in Duluth American SoupRed Lobster
Pleasant Hill Road 2055, 30096 Duluth, US
"Favorite lunch spot and the best waiter is Dashawn"
★ 4.1 / 5 (1827 reviews)#23 Seafood in Duluth Casual SzechuanMasterpiece
3940 Buford Hwy NE B103, 30096, Duluth, US, United States
"The Eggplant with Chili and Pepper Ash Powder, as many have mentioned, was truly impressive, but only after it was thoroughly mixed with the other ing..."