Ham Ham - Düsseldorf

This etablissement is a glorious firm for everything concerning meat. there could be vegetarian options on the menu, but I doubt it. if they are more vegan and... read more This etablissement is a glorious firm for everything concerning meat. there could be vegetarian options on the menu, but I doubt it. if they are more vegan and enter a place that thinks so beautiful that he has said twice, they will be on the way to an annoying disappointment. everything on the menu looked pretty good, so we chose the meat plate for 2. more like a meat plate for a poor one. it was a tortur to come through this beast, and we sweated at the end, but it was sooo good. so many types of delicious grilled meat. I was quite grateful for the small side dish with salate, herbalate and be bored, it relieved the debt a little. we went away really happy!

Simple menu and everything is amazing. the redisserie gay is simply delicious, so juicy and delicate beautiful old beer, great service and friendly staff read more Simple menu and everything is amazing. the redisserie gay is simply delicious, so juicy and delicate beautiful old beer, great service and friendly staff

Good place with good price! delicious food and old beer. pork, grilled pork, sausage, salad and other dishes. read more Good place with good price! delicious food and old beer. pork, grilled pork, sausage, salad and other dishes.

Thank you for the delicious food, friendly atmosphere, and excellent service. We recommend everyone to visit this establishment! Thank you to all the employees... read more Thank you for the delicious food, friendly atmosphere, and excellent service. We recommend everyone to visit this establishment! Thank you to all the employees for their work!

After a long day at the trade fair, we were looking for nothing more than a good, honest meal – and that's exactly what we got. Plenty of meat, some fries – sim... read more After a long day at the trade fair, we were looking for nothing more than a good, honest meal – and that's exactly what we got. Plenty of meat, some fries – simple, hearty, and filling. Nothing fancy, but a plate that did the job. Then, however, came the surprise: no dessert. No coffee. In a restaurant owned by Croatians – a people who take coffee almost as seriously as hospitality itself – this is a minor gastronomic paradox. After so many years traveling the world, this was truly a first. And yet: I would come back. Perhaps one day there will be coffee – and the story will finally have its happy ending.