Gingerboy - Düsseldorf
Gingerboy
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Menu with prices
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Honestly, the name of the restaurant was not sure whether it is not a satisfaction in which two girls could be considered strange. But both the reviews and the concept and food selection sound great, so we had a table reserved and were with you today. On the one hand we liked the modern intérieur without the Kitsch many other Chinese restaurants. No music went in the background à la the Staatsorchester Beijing plays a selection of the most terrible hits of the last 30 years. The service staff were immediately at the table and brought the menus as well as a bowl with Krupuks, and we would not thirsty how three waiters asked if we had already ordered drinks. I had chosen the favorite tea from the ginger boy, consisting of fresh lime, ginger, lemongrass and honey, so it was fruity and refreshing completely without artificial flavors (which does not need a human)! The menu was not overloaded, but it sounded so good. Nearly five minutes after the order, the main course was already served: beef with vegetables on a hot plate with the name of the favorite food of Kaiser Feng . And I must say: the man had taste! All freshly prepared, delicate meat, crispy vegetables, delicate to slightly spicy, without glutamate: delicious! As a supplement he chose me for the handmade noodles by Master Huaidong: delicious! Actually, I was happy after that, even if the selection of desserts sounded tempting. But at least there was room for a cocktail, and the China Colada should be. I was also positively surprised here as he was prepared with coconut milk instead of coconut syrup and was not so sweet. In short, a good evening! Thanks to Chloe (the little Australian) and her fellow fighters! As the terminator said, I'm back!
Beautiful, relaxed ambience, beautiful and unpretentious waiters and particularly delicious and fresh food a great restaurant in our region! We'll be back!
The food is always fresh, delicious, and you can tell the love goes into the cooking! The owner is authentic, warm, and attentive, which makes every visit special. We especially love the red duck menu – highly recommended!
Menu
Vorspeisen
Auf Den Spuren Alter Karawanenwege$9.2
Zarte Hühnchenfleisch Spieße$6.9
Der Palast Des Regenbogens$8.0
Kaiserlicher Garten$5.7
Frühlingsregen Über Lijiang$8.0
Liebesgrüße Aus Peking$13.8
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