Scheunecafe - Dresden

We came to the breakfast because it was open and the restaurant was spacious and pleasant. we ordered the vegan breakfast €7,20) and the breakfast potato €7,20.) the potatoes were a bit smooth and dry and there was not much of them for the price. the vegan breakfast was good, with a series of spreads and obstinate, but there was much too much for the amount of brot. even if we ordered an additional baguette, we had to waste a considerable amount of spreads. it wasn't quite cheap, and I'd just go if nothing else was open. we had drinks later in the beer garden, which was pleasant.

The venue is really nice and cozy, but it's not very vegan friendly for a vegetarian place, imo. There is a vegan breakfast plate at least, but in the evening menu there's no vegan starter or dessert, which is too bad because it would be nice to grab a little something and a drink before a show in the club upstairs. I'll update my review and give more stars if at least a vegan dessert is added.

Absolutely cozy, at the weekend it is difficult to get a place. vegan selection is available. there are regional beers and also soft drinks. kitchen is easy Indian and super tasty

Perfect location for Indian food in a beautiful atmosphere, in the middle of the new city. we had different dishes (dal suppe and various vegan and vegetarian curry dishes) and I could say what was the best

Is it possible to combine a German beer garden with Indian cuisine? that believes scheunecafe in dresden and we wanted to see if we agreed. when we saw the caffe in happy kuh, we thought it was a normal cozy caffe among the other restaurants on the street. but the place is so big that we did not notice it first. we soon found out that they want to have a good lunch here, drink some beer or – as we did – enjoy a nice breakfast to keep us full for a whole day of going and the tourist. we chose a table in their large sitting area in the open (as should be a beer garden and had a look at the menu. They had only two vegan options for morning meal, so we both ordered a “veganes breakfast” – two pieces bread with a plate of several different spreads. some of them as the tomato paste (our favorite! the hummus and the avocado cream, were homemade, while the crispy peanut butter, the jam and probably also the brot were most likely bought (it has at least tasted so) hands down for the homemade spreads, but the rest? well, it was okay, and we went with full, but otherwise it was nothing special. so even if they can combine a beer garden with an Indian restaurant, we would still believe that it is better if they are separated. or they just have to put more effort into the eating part, because we would rather suggest this place for these Saturday drinks.