Karabacak Dogan Durum Kebab Haus

The dürümhaus in the new city is original and always a good starting point when one of the hunger passes. we were there with the whole family, everyone found something in the menu, and everyone tasted. price-performance ratio is definitely top!

In polen, which is not difficult to notice, we have a huge selection of pseudo-Turkish / Arabic foods. I think very distorted. Unfortunately, there is not much of reality, so every time I have the opportunity to try something more than our Polish inventions, I like to visit such places. This time I was not disappointed. the portions are large, the amount of marinated vegetables is enormous, the cake is delicious and not dried out, the sauce is clear, but it does not overshadowed the taste of the best of all - meat! I recommend it to all fans of real döner etc. żarełek ;) for this price in dresden it is hard to stuff so well :p

We accidentally ate there on a cold day. we took a court that we shared, and it was really saturating and more than enough for two people. low prices.

. last year it was still one of my favorite addresses to quickly eat with friends plentiful, tasty and deicy. But it has changed so far that I can't recommend it (as in previous review). all recipes are different, crew exchanged, sauces different - unfortunately everything so clearly to the negative that I no longer hang there.

I know the dürüm kebab house from the time 10 to 15 years ago. at the time it had cult status, was always full, good mood, friendly service. a tee to greet etc. several years I was not there now, but in the last year a total of four times. on the one hand, it has become bigger even though it seems rarely full even in the evening. the eating continues to taste good, but 2 dinges repeatedly fall unpleasantly: the inadequate hygiene (in the gastraum such as sanitary, men's toilet desolat) and the really very unfriendly operation. the price level is ok. but overall, the competition that exists in the dresdner Neustadt can now be better. Too bad!