Images
ContributeNo images to show
Reserve now
Feedback
Contribute Feedback What Richard Hutchinson likes about Chef Rick:
I was told about amazing chicken wings! Well the story is true!!!! I’ve never ever had a chicken wing to compare. Since I was there I went ahead and got ribs Mac n cheese and collard greens too. Oh my oh my oh my. I have just found a slice of heaven! I can’t wait to try the rest of the menu. I give this place 5 stars all the way. Only down side for chef Ricks is if you aren’t looking for him, you might jus pass it by... View all feedback.
Chef Rick serves the best BBQ and Southern dishes in town. We miss him dearly and are sad that he has retired.
Man Rick always be on point. I been going to Rick's since I was like 20 something yrs old. I'm 41 now. Lol Good food everytime.
I was told about amazing chicken wings! Well the story is true!!!! I’ve never ever had a chicken wing to compare. Since I was there I went ahead and got ribs Mac n cheese and collard greens too. Oh my oh my oh my. I have just found a slice of heaven! I can’t wait to try the rest of the menu. I give this place 5 stars all the way. Only down side for chef Ricks is if you aren’t looking for him, you might jus pass it by and never even know.
By far the best gumbo I’ve ever had and my family from Mississippi. Fish sandwich too all torch eats from a black owned establishment. Definitely a hidden gem of Douglasville
The fish looked beautiful as soon as I opened my box, and the macaroni and cheese was amazing. I wanted to try the BBQ neckbonene but they ran out, because so many people loved them. Can't wait to go back..
More information
QR-code link to the menu
