Periyar - Doha
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Here you will find the menu of Periyar in Doha. At the moment, there are 23 menus and drinks on the list.
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Great food. Served very creatively on the plate. A bit of an unfriendly reception at the beginning, no suitable table was offered. Overall was good and highly recommended. Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes: Flammkuchen, Waffel Im Glas, Apfelstrudel
Super delicious meal with 4 people. Had a delicious fish and meat dish, accompanied by a delicious wine and a super dessert. Definitely worth repeating. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
The food is outstanding Food: 5 Service: 5 Atmosphere: 5
Dutch review: Restaurant Zum KafferKlatch is a true culinary drama in three acts. The tomato soup, which was served to us with much fanfare, turned out to be a watery, tasteless shadow of what must once have been a fruitful tomato harvest. It was almost a work of art, if not for the fact that I would have preferred to see this kind of art in the Guggenheim, not in my soup bowl. The salad was then served with the necessary 'extras ' grains of sand, as if they wanted to give me the gift of a holiday at the North Sea. When you make the polite attempt to indicate that you prefer water in a glass rather than in your tomato soup, you are greeted with a fierce and unfriendly response, as if you have personally insulted the restaurant. Service with a smile? Rather service with a grimace. However, the cocoa is drinkable and, admittedly, the onion soup was tasty. But for a lunch menu that feels like it should be a star meal in terms of price, one expects something more than sand and irritation. In short, the only thing that is high here are the prices. German review: Restaurant Zum KafferKlatch is a culinary disaster in three deeds. The Tomato Suppe, which was served with a larger gesture, presented itself as a tasty, geschmacklose caricature of the herald, was indeed a rich tomato sauce that could be obtained. Fast art, aber die Art von Kunst, die I lieber in Guggenheim as in my Suppenteller gesehen hätte. If you would like to have a Salad with a Bonus – Sandkörner, you will also have a Stück Urlaub on the Nordsee with plenty of service. Wenn man than man is happy, the man is happy with the glass in the table, he is a man with a glass of wine, unfreundlichen Antwort konfrontiert, als hätte man das Restaurant personal policy. Service with a smile? Eher Service with one piece of equipment. The heiße Schokolade is always drinkable and the Zwiebelsuppe is tasty. Besides the menu, it is a pleasure to have a Michelin star experience, but it is more like sand and a beautiful window. Zusammengefasst: Das Einzige, was hier hoben ist, since die Preise.
Sehr leckeres Steak gehabt. Food: 5 Service: 5 Atmosphere: 5 Price per person: €30–40
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