Schloss Deidesheim
Schloss Deidesheim
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Ok lunch (winzersteak) in the nice old building with the beautiful park outside in front of the terrace.
Every review is subjective, but we were several people who were only partially satisfied. The house rule of serving the single menu only to each table is neither customer-friendly nor understandable. Regardless of the fact that there were no alternatives for the main course and dessert, it is supposedly only possible to serve the respective courses at the same time if everyone at the table chooses the menu without exception. Why, then, no problems arise with different choices of starter, main course, and dessert a la carte is the chef 's secret. Well, we bowed to the chef 's dictate. We noted that there was no courtesy from the kitchen. The pumpkin soup served as a starter was very lemony, which is certainly a matter of taste. The cod was perfectly prepared, the savoy cabbage al dente and very tasty, but the side dish potato snow was hardly recognizable as such, more like a sauce. The dessert was presented somewhat carelessly; the ice cream and pineapple were good, but the coconut foam was unfortunately only natural yogurt. On a positive note, the owner of the restaurant personally addressed the criticism.
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