Sugba-sugba, Atbp. - Dapitan
Menu
Here you will find the menu of Sugba-sugba, Atbp. in Dapitan. At the moment, there are 2 menus and drinks on the menu.
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What Aiko Shimizu dislikes about Sugba-sugba, Atbp.:
I have to rate this restaurant 2 out of 5 stars due to a rather disappointing experience. Unfortunately, the food did not meet my expectations. The rice was hard and sticky, which was not to my liking at all. Moreover, the price of the meal felt unjustified given the quality. The restaurant's atmosphere was also quite lackluster and could use some improvements. Overall, the combination of unsatisfactory food and an u... View all feedback.
I really enjoyed the food, especially the Chicken Barbeque Pit. It was so delicious and juicy!
This unique take on kare-kare is absolutely delicious and incredibly affordable!
Upon reviewing the menu prices, I noticed that the entire set meal was priced at P1,099. The balbacua was listed at P275, while the tinola was only P200. I asked the waitress if we could get a discount since the tinola was cheaper, but she said that wasn’t possible. This meant we would be paying the same price for a meal that was actually worth P75 less. To make matters worse, they wouldn’t allow us to sit at the indoor tables, so we decided to leave. We would rather find another place that doesn’t have flies than pay for this experience. I definitely do not recommend this restaurant.
I have to rate this restaurant 2 out of 5 stars due to a rather disappointing experience. Unfortunately, the food did not meet my expectations. The rice was hard and sticky, which was not to my liking at all. Moreover, the price of the meal felt unjustified given the quality. The restaurant's atmosphere was also quite lackluster and could use some improvements. Overall, the combination of unsatisfactory food and an uninviting environment left me feeling unsatisfied.
Despite our hunger, we decided to take a look at the menu since we didn’t want to go far (Fresh Harvest was closed at the time because the cook was unavailable). We tried to order the Bilao Special, which is a meal intended for four people. However, the waitress informed us that the balbacua included in the set was unavailable and that they would replace it with tuna tinola instead. I then checked the prices on the menu. The entire set meal cost P1,099. The standalone price for balbacua was P275, while the tinola was only P200. I asked the waitress if we could pay less since the tinola was cheaper. She said they couldn’t accommodate that request. So, we would be paying the same amount for a meal that was worth P75 less! On top of that, they wouldn’t allow us to sit inside, which made us decide to leave. We would rather find another place without flies than pay for a subpar experience. I definitely do not recommend this restaurant.
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