Hg Sply Co - Dallas

I think this place is amazing. I can tell they make it their goal to provide the perfect experience. The atmosphere is like no other.The food looks great, smells great, and you can sense harmony with the food coming out and the expeditors.It gets pretty busy, and it doesn't look like they struggle to keep up with guest service.I met Collin, the manager. He was very friendly and encouraged me to take photos. Made it that much better for me to take in the whole experience.

This place has a ton of different vibes depending on our preference! There are 2 floors. The first floor is more like a restaurant, the second floor is a rooftop with all kinds of fireplaces, fire pits, heaters, etc. There 's a huge bar you can sit around and the entire rooftop has a pretty relaxed vibe. It is fairly packed on the weekends but a little wait could get you a table. Our server was very attentive and service was good. This can be a go to hang out spot in summer 's at the rooftops.

As a vegetarian who likes to eat healthy I really like this place. I especially love their quinoa burger vegan nachos!! Whenever I've been the service was really good.

This is the second time I get the Yellow curry bowl because it's just that good. If you want something light and flavorful this the way to go! It also has a good amount of veggies so you're getting some good nutrients. My boyfriend got the chicken sandwich and he thought it was good but not great. We also got seated immediately with no wait on a Saturday night at 8pm.

It so funny because all this time, I thought HG Sply was some type of high end “Home Depot” type store. I’ve seen a location of the highway and didn’t think anything else scour it.I came here because I was invited to a Galentine Happy Hour. We were on the rooftop. Although this was a cold evening they have heaters that keep you pretty toasty. You still need to layer up though. What is loved is the beautiful views of the city. I think it was just too cold for me to get out and take pics. I preferred to stay under the heaters. Of course, I wish I took pics now.As for the food, the rooftop, had a limited menu. I’m not sure if that is every day. But I was there on a Friday evening.Being plant based I ordered the Smoky Carrot Hummus. It was so good. I dove right into eating it and didn’t take pictures. However the hummus was in the center and it was surrounded by a medley of fresh vegetables. The veggies included red bell peppers, cucumbers, apples, jicama, and multi colored baby carrots