Fede - Cullera
Fede
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I had been on a couple of occasions and very well. This time we have gone exclusively to try the great colloni. pleasant surprise, it was delicious! it is like an all-out lamb but. the incoming and very rich desserts too.
In fede you will find Mediterranean cuisine and for my drop, the best rice, dry or hot, of the area. it is true that it could improve the white winery, but the service is excellent, its admirable value ratio and has parking. the dining room is not very large and it is advisable to book.
This is the best paella you can try in a restaurant, and as a local were paella is originally from, you are gonna have to believe me on this. Forget about the weird mix made in the oven you tried in SF or the liquidish overcooked rice they serve in the best of NY . This is real paella. period. Don 't stop yourself and try also the 'fideua ', 'arroz en bogavant ' or a personal favourite 'all I pebre ' in the picture . Starters are also delicious, I would recommend the 'tellinas ' small clams or the squid. The desserts are mostly homemade and even if you are full I 'd recommend trying the coffee or almond puddings 'flan ' . This place is mostly visited by locals, so it is perfect if you want a sense of authentic food away from tourist traps. One small detail, parking is not located next to the restaurant but one street farther, there is a signal but it 's possible to miss it. Another note, this place only opens for lunch... when the paella is meant to be eaten.
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