Max Well, New Orleans - Cozumel

I was excited to try Max Well. This was a part of New Orleans that I had not yet ventured into on my trip here, and I really loved the neighborhood. The staff is very friendly. I was worried that it would be a bit busy on a Friday night, but it wasn't. I ordered the Ravioli. I could tell that a lot of thought went into the preparation of the dish and that the ingredients were well-sourced. It only had three ravioli, which I was a bit surprised by, since the dish costs $20. It was very tas … – show

The menu was intriguing and there are many five star reviews. Unfortunately this was the worst vegan restaurant we've been to. First everything was way too salty. They were out of a few things, but they should have told us they were out of more. We ordered the Greens and Cornbread. We got a dried, very small, crusty piece of cornbread, which we found out was the second to last piece left of the day. The size of the butter for it indicated that they would normally give you more bread. The … – show

The crab cakes are a must! I stopped eating crab many years ago but these taste better than the real thing! This is truly a plant based restaurant as opposed to super processed vegan food. So manage your expectations. At the same time though, I’m not sure why my meal was called a lasagna. There were no obvious layers and tomato sauce would have been great. The texture was grainy (peas could have been soaked more? but it tasted good. Just not a lasagna. The server was nice, the place was clean a … – show

Great tasting and very inventive plant based fare in a cozy cafe environment.

The Best Vegan food ever! The cornbread, and jalapeño poppers were so delicious. All Covid safety policies are in place at this restaurant.