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My partner ordered the lamb shank and I ordered the tuna. I was, however, disappointed with the so-called vegetables that were served with my tuna. There was barely enough to enjoy and the mauve-coloured mash under the tuna was not enjoyable. Nobody explained this mash to me. At the end of my meal I asked Sheila our waitress and I still don 't understand what it was. I feel that a better veg selection could have been... View all feedback.
Nice fine dining experiment! The staff was friendly and accommodating. Nice view of the chateau at night!
My partner ordered the lamb shank and I ordered the tuna. I was, however, disappointed with the so-called vegetables that were served with my tuna. There was barely enough to enjoy and the mauve-coloured mash under the tuna was not enjoyable. Nobody explained this mash to me. At the end of my meal I asked Sheila our waitress and I still don 't understand what it was. I feel that a better veg selection could have been paired with this dish. The roasted vegetables served with the lamb shank looked good
The food we had was just okay, not the best Mauritian food, however you pay for the view over the château which is fair.
Very nice atmosphere, great service and delicious food! Recommend!
The reason why I give a 3 star is because we were not impressed with the valentines evening. The canapés were so so. The starter of duck terrine was the worst terrine I have ever tasted. It did not taste like duck at all, more like chicken or pork. The pineapple did not go well with it all all nor did the spiced bread. We complained but it fell on deaf ears. I have emailed them too to ask what the hell was in that starter and if there was pork? and no response. We don't eat pork and I am worried that is what it was although no mention of pork in the set menu. After that the dishes were good. The fish very tender but the sauce a bit too sweet. Then the lamb came again very sweet. However, I loved the lamb and it was so tender. Now the menu was very expensive and it said that each person will get a proseco or cocktail but we had to share a small bottle of proseco between us. Then they made the desert and again we had to share that too!! They said the chocolate fondant was made bigger than usual for sharing, so ok understand the logic as its valentines and romantic to eat out of one plate lol. There was no entertainment and the decor was not that great even though they tried to create a romantic atmosphere. We sat outside and it was nice. The service was OK but not excellent as expected at this restaurant. Our friends who came with us said its normally much better than that and I am guessing this was mass cooking and not attention to quality but rather to quantity.