Jacques - Cork
Jacques
Description
Locally sourced food cooked with passion and served by friendly staff. Coffee and baked goods are available in-house from 10 am on Tuesdays to Saturdays. Lunch is served from 12 pm to 4 pm, tapas from 5:30 pm on Tuesdays to Saturdays, and an a la carte/early dinner menu starting from 5:30 pm. Our wine list reflects the same ethos as our food, featuring wines made by independent producers. Additionally, we offer an extensive craft beer selection and have a full bar license.
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We dined here for the first time in years and we were very happy. The food was excellent (duck brie starters, steak mains) staff were very nice and atmosphere was lovely.
The best meal I've experienced in Cork City. Simple ingredients elevated along with great service!
Nice atmosphere, staff polite, great presentation of Small plates however taste was lacking. No flavor to crab pasta and venison, duck salad was just soso and the croquets were terrible. Very pricey for portion size. Example $84 for steak was for 2 people. Crazy.
Poor experience overall. Very loud, dark venue. Service fine but nothing special. Food very disappointing. Fish cake starter tastes frozen, bavette tiny portion, poor quality meat. Chips taste like they’re from a chipper and supposed to come with broccoli and came with ONE piece of tender stem broccoli. No steak knife given. Cauliflower main is absolutely tiny, should be a side/small plate. Desserts mediocre. Not worth a visit in my opinion.
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