Reviews
What User doesn't like about Le Cinquieme Element:
Over rated. Mixed flavours not working good togheter. Duck, risotto, apple and cinnamon...too much going on there in the same dish. Very expensive for what you get. View all feedback. What User likes about Le Cinquieme Element:
Reservation through website efficient. Confirmation within a few hours. Good welcome and nice decor. Interesting but short menu. We liked the 30/35/40$ formula that allows you to choose according to your appetite or budget. Food is well prepared and presented nicely. We had the rabbit and sweetbreads. Limited but sufficient selection of wines (good servings). Excellent desserts. We will go back. View all feedback.
Reviews from various websites
As urbanites, we were initially hesitant to enter a fancy restaurant after a 3-hour hike in the woods. However, any apprehension disappeared as soon as we stepp...
read moreWe came upon this place during a motorcycle ride. Food tastes different somewhat than what you see everywhere else. Had carrot soup, lamb shank, and orange-flav...
read moreOver rated. Mixed flavours not working good togheter. Duck, risotto, apple and cinnamon...too much going on there in the same dish. Very expensive for what you...
read moreWe have now been here several times for lunch and dinner and I just had to say something after my great shrimp red curry the other day! We love the relaxed atmo...
read moreReservation through website efficient. Confirmation within a few hours. Good welcome and nice decor. Interesting but short menu. We liked the 30/35/40$ formula...
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read moreLe Cinquième Element was described as a charming and sophisticated restaurant with a relaxed atmosphere and exceptional value. The carefully crafted presentation of dishes such as escargots, rabbit, and osso bucco impressed diners. The warm and inviting service contributed to a memorable dining experience. The menu, though limited, offers creative and delicious options, with a table d'hôte between $30 and $40 including dessert. The use of local produce in dishes was appreciated by patrons, who found the food to be unique and flavorful. Overall, the restaurant received high praise for its food, service, and ambiance.