Reviews
What Jermaine Moore doesn't like about Imperial Court:
Really enjoy our regular weekend dim sum visits here. Prawn dumplings, squid tentacles, rice flour rolls (particularly the red roll) and Asian greens are all delicious and very good quality. The restaurant itself is always quite busy (prepare to wait), the interior is lovely and clean and the wait staff are generally very good. Have also been here for dinner several times and the food was all exceptional (honey and b... View all feedback. What Francis Ward likes about Imperial Court:
We went here specifically for the yum cha and we were not disappointed! Service was prompt and friendly enough to help us demolish all those dumplings! Loved the pork buns, prawn and chives dumpling and the mango pudding. The manager was very friendly to our group and it's unfortunate that the other reviewers on Zomato caught her on a bad day. I'll be going again without a doubt. View all feedback.
Reviews from various websites
Great food fresh from the kitchen arriving piping hot So tasty Ignore the comments about shouty lady and just watch and enjoy who she is and how she operate...
read moreWe went here specifically for the yum cha and we were not disappointed! Service was prompt and friendly enough to help us demolish all those dumplings! Loved th...
read moreGood food and very quick in serving. Dimsum is great here. Just dislike the queue. Service is not too bad here but could be better. personal favourite is the se...
read moreWe were told there is a minimum spend of $30/person. Food is good. Nice ambience. Would come back again. To spend more money on good food lol.
Love love love the dim sum here, especially the egg tart and rice rolls. Surprisingly the roast duck is one of the nicest in town too! Even though some might fi...
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read moreThe restaurant serves delicious and high-quality dim sum, with favorites like prawn dumplings, squid tentacles, and rice flour rolls. The interior is clean and beautiful, although it tends to be busy. The dinner menu also impresses, especially with dishes like honey and black pepper fillet steak and chili salt prawns. While some reviewers found the manager to be intimidating, others appreciated her straightforwardness. Overall, the food is excellent and worth the premium prices.