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Contribute Feedback What Felicia Donati likes about Gelateria Cuore Di Panna:
The ice cream shop deserves to be praised because the ice cream is good, the flavors available numerous and the price in the average. As for the bar, the home made aperitifs should be a bit revisited! View all feedback.
What Cosetta Ferretti doesn't like about Gelateria Cuore Di Panna:
little sweet girl with baby! Once we get an egg for the child (4 years old, the girl called out a not very reasonable set: don't put her hands on the glass because I clean it (I notice that the child had just approached to choose the aromes, but how to say a set like this in a public bar? change her job. I would have left without something! View all feedback.
Gelateria Cuore di Panna we were very satisfied. Nice operation, big portions. The ice cream was so delicious. We could also pay credit card by phone.
The ice cream shop deserves to be praised because the ice cream is good, the flavors available numerous and the price in the average. As for the bar, the home made aperitifs should be a bit revisited!
Gelato delicious, excellent and gluten-free crepes !!! My daughter was diagnosed celiac by early July and finding such a place was a manna from the sky!!! All very good and also the staff very attentive to contamination . Bravissimi!!!!
We usually frequent this ice cream shop because it is in front of the waterfront. The assortment is that of a traditional ice cream shop (torts, semifreds, ice creams, ice creams and stuffed brioches), but also serves bar. Ice creams are very tasty and (rare at the Lido) it is possible with €2 to have only one small ice cream ball (normally in the other ice cream shops the smaller ice cream is always too big for me and includes two flavors). There is the possibility to sit on a beautiful white veranda and the tables are well “arisis”.
Excellent ice cream shop with polite and polite staff.. .gelato excellent, products for milk and gluten intolerants...they also make very good crepes... plentiful dishes and very honest prices
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