Chiosco Ai Pioppi Di Siviero Erika

To stop us here was a case, but it turned out to be a nice discovery. Simple and welcoming environment, very popular. Various menus: from peanuts, sandwiches, hot dishes. The piadina is good, we also tried the fried fish decidedly good and made with fresh fish. The big surprise was the cutlet with grilled vegetables: the cotoletta was well cooked, fragrant, dry out externally, meat in the kitchen perfectly despite it was about 1,5 cm high... really excellent as well as grilled vegetables of tasty and well made contour. Good also the Italian soup of Ferrara. All seasoned by friendly and efficient staff.

What do you mean? The friendliness of the owner. I'll have to leave Tuscany to get back to eat all their plagues. It will be a pleasure! Recommended! I really deserve it.

Discreet, although the payment could not work, certainly not because of the restaurateur, which was very kind.

Piadina with sausage and onion and fries Food: 5 Service: 5 Atmosphere: 5

The fish fried is fresh great abundant and especially light to digest because fried well and little greased. Fast service, good coffee. They also need stuffed lambs.. but the fried is super. Food: 5 Service: 5 Atmosphere: 4