The Gull's Nest Restaurant - Coboconk

Good simple food that is reasonably priced. Service is a little slow but staff is friendly. Eating areas are bright, clean, and spacious.

Never been in this establishment before so we thought we would give it a try never again. First it was so hot very uncomfortable, we ordered fish and chips it took so long to get it although not many people in the restaurant, the chips were over cooked and so hard the small piece of fish was all batter, then they give us coleslaw the quantity was as big as an egg cup. So dissapointed.ķ

I arrived, the waitress saw me come in and I sat down....Waited a few minutes, and no one came to offer a menu so I got up and got my own menu. So at this point I'm not expecting much. I sat there several more minutes... Probably 5 minutes. The waitress came and greeted me with "what would you like?"....Right down to business lol... Anyway the menu was your average truck stop items so nothing specific or special. I ordered a hamburger and Fraser salad. The meat was very good, the bun was very fresh...The only complaint is the lack of condiments and only a slice of tomato..No lettuce. That was silly because it costs very little to add another slice of tomato or just even lettuce. The ceaser salad was soaked in dressing but it was fresh. The waitress never came back to see if everything was good with my food. When she did come to remove my plate she said.."come to the back when you're ready"...Lol...And that's it!! Right down to business. If anything, I'd recommend coaching and training for the waitress. The place is ok.

We where looking for a place to eat late on a Tuesday. Glad to find it still open at 7. Building was nice, could use an upgrade on tables and chairs. One table was occupied. We ordered pork ribs, fish and chips, and hot hamburger special. Fries very good, a little disappointed in the hot hamburger the rest was good. More people came in, there was only one waitress and cook but service was good. No reason not to try it again.

Ate dinner here with my dad. The place is bright airy and clean. The dining room is air conditioned and there is an outside patio. The service was friendly and efficient. The food was very good. The pasta carbonara was made with real bacon, red onion, and fresh mushrooms. My dad enjoyed the halibut and chips. The portions were good and fairly priced. I would definitely eat here again or try the take out!