Lucky Panda - Clever
Lucky Panda
Description
**Culinary Review: A Mixed Bag at Lucky Panda**
Lucky Panda in southwest Missouri offers a varied dining experience that reflects both commendable qualities and notable shortcomings. The restaurant boasts a clean, inviting atmosphere and serves fresh dishes that arrive steaming hot. Many patrons praise favorites like Kung Pao Beef and crab Rangoon. However, complaints about inconsistent service and occasional lack of flavor in certain dishes, such as Coconut Chicken, dilute its reputation. While some enjoy the flavorful options, others find themselves dissatisfied, leading to reservations about returning. Overall, Lucky Panda presents a culinary landscape that, with improvement, could fulfill its potential as a local favorite.
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Vegetarian options: Always delicious!! Service: Dine in Meal type: Lunch Price per person: $10–20
We were welcomed. The food was yummy It's definitely worth the trip, and we will be back. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Chow Mein, Cashew Chicken and Sweet Sour Chicken Parking space: Plenty of parking Parking options: Free parking lot
I have gone in there last couple of weeks, I'd stop on way home from work, tonight I went in an hour before close,and people were eating, and when I told them my order,the Lady said He's to tired. I said what ?? She said he's to tired ! I hope he rests up,I'll never come back !! Service: 1
So this restaurant should have 5 stars. It's beyond their current ability to get 5 stars. The food was delicious. The host/cashier was helpful in identifying a dish I saw on their Google pictures that didn't have a title(spicy Mongolian chicken). I tried their spinach crab Rangoon and was very impressed. I'm no professional food critic, but the food here was especially good Chinese food in my opinion, for a very good price. The restaurant is small. Too small for the amount of business they have. It looks like they only have one or two(very talented) cooks, so the wait is kind of long. If you call in takeout, I think that would work out for the best. We decided to dine in and waited about 35-40 minutes. Again, worth the wait. They also let us know up front. I just think if they expand, they will fill the demand.
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QR-Code for the menu
