Capizzi - City of New York

Amazing food! Some very interesting and delicious options to choose from, plus the Sangria was also amazing! Luckily Peter gave amazing service to complete the experience! Can't wait to go back to try some of the different pizzas and desserts!

Great little place for authentic “Italian” style pizza. Wood fired oven, amazingly fresh ingredients and of course dough using NYC water, makes all the difference. The waiter service was slow, for a very small place, but they were under-staffed so not the kid’s fault. Once ordered, the pizza came out in a flash due to the oven temp. Char on the crust and the flavor of the sauce and toppings were top notch.

Loved this place! Walking into this homey restaurant was like leaving NYC and entering Italy. We came in with a party of 11, and our needs were met perfectly. Pete was our server, and his service was incredible! Amazing pizza (especially the margherita pizza) and impeccable ambiance. Would recommend to anyone.

Traditional style brick oven pizzas, really simple and super tasty. The sauce was simple and had a home style vibe to it, the mozzarella was real and delicious, the arancini was tasty. Overall, the food was enjoyable. Portion sizes were good, about 11-12 each pizza, but being traditional they're thin and not just a slab of dough. You know, the good kind. The staff were really friendly, we got in early before the dinner rush, so the atmosphere was nice and quiet. I enjoyed our meal there.

Great little Italian restaurant, superb food and nice atmosphere. It was fairly early when we arrived so not busy at all but soon filled with early evening diners. We had pizza which had a great base and the sauce was fantastic with plenty of toppings. The service was also great. Would definitely recommend to anybody visiting New York or even for a pre-Madison Square garden visit as it's not far away.