Wildfire - Chicago
Wildfire
Description
Step back in time and experience the 1940s supper club atmosphere at Wildfire. From the jazz music to the elegant decor, it's the perfect place to celebrate with friends or enjoy a quiet evening for two. Our open kitchen prepares broiled steaks, wood-roasted seafood, and roasted meats, with signature dishes like Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad, and Cedar Planked Salmon. Pair your meal with a signature martini or a glass of wine from our extensive selection. Come to Wildfire and enjoy a special dining experience unlike any other.
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Great service in Chicago. I go to the one in Lincolnshire IL. That one is decorated beautifully, the Chicago location is just ok
BBQ ribs for hubby that he loved big time crab cakes for me and roasted vegetables (which I wish were a bit warmer) service ce was great
We had such a great dinner at Wildfire and honestly left completely stuffed and happy. The prime rib was the star of the night — perfectly cooked, super tender, and packed with flavor. You can tell they take their meat seriously. The baked mac and cheese was rich and creamy with that golden, slightly crispy top layer that makes it next level. The creamed spinach was smooth and well-seasoned (not bland like some places), and the bread they brought out was warm and fresh, which always sets the tone. We also ordered the crab cakes and they were delicious — lots of crab, not overly bready, and cooked just right. By the end we were so full we could barely move. Our waitress had a strong personality and you could tell she had her viewpoints, but she was chill, professional, and took good care of us the whole time. Service was attentive without being overbearing. Overall it was a really enjoyable experience with great food and a solid atmosphere. Definitely a place we’d come back to for a special dinner. Food: 4 Service: 4 Atmosphere: 4
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