Silom 12 - Chicago
Silom 12
Description
Here you will find the menu of Silom 12 in Chicago. Currently 262 meals and drinks are on the menu.
Silom 12 has established itself as a beloved staple for Thai cuisine, attracting diners with its vibrant atmosphere and extensive menu. Highlights include the succulent Beef Salad, creamy red curry, and top-notch Crab Rangoon, praised as the best in the area. While many patrons rave about the flavorful dishes and attentive service, recent feedback indicates fluctuations in food quality, particularly with favorites such as Pad Thai and Massaman curry, leading some loyal customers to express disappointment. However, the restaurant's warm hospitality and commitment to a delightful dining experience continue to resonate with many, making it a recommended choice for Thai food enthusiasts.
Images
Feedback
I was there on 8/9/22 at about 3pm. After a long day of errands in the city, I thought I would get some Thai food. I googled Thai food, and the closest was on Western. But I passed it up, because it didn't have a good vibe. So this was my next choice.It was empty, but the decor is nice, and has great ambiance. I was sat next to a window, which the breeze was just right. Mywaitress was extremely friendly. I ordered, Thai iced coffee, Crab Rangoon, and Chicken Pad Thai. My favorite is Pad Thai, it'svery hard to find good Thai. There's was great, flavorful, and not dry. The last two times I have ordered Thai, from differentlocations, it was horribly dry. I told her I would definitely be back.
Super nice staff, unfortunately the pad Thai shrimp I ordered was extremely bland and the shrimp seemed almost like plastic. For $14.95, I was hoping it would be a lot better. The Tom Yum soup was okay, pretty sweet, but not bad.
We had such an amazing experience. The waiter was very kind and passionate about the food. We had the Penang Curry, Spicy Lime Leaf noodle, and papaya salad. The papacy salad (not pictured) tasted just like the one we had in Thailand- highly recommend! Also BYOB so we were able to pair it with one of our favorite Sauvignon Blancs!Food: 5/5
Solid. Too solid. It don't get more better than solid. Food: 4 Service: 5 Atmosphere: 4 Price per person: $10–20
Menu
Monthly Specials
Kao Mun Gai (Thai Street Food)Slow‐boiled tender chicken leg + herbal (ginger & garlic) rice cooked in chicken & vegetables stock served + chicken soup & ginger garlic seasoning sauce on the side.
$13.0Onigiri (Japanese Rice Ball)
Veggies KimbabJapanese Rice ball; Sesame; pickle radish & burdock; Pea; Carrot; Seaweed; Rice seasoning.
$5.0
Spicy Salmon MasagoJapanese rice ball; Seaweed; Sesame; Salmon; Flying‐fish roe; Spicy mayo; Rice seasoning.
$6.0
Spicy Coconut Shrimp OnigiriJapanese Rice Ball; Seaweed; Sesame; Coconut Shrimp; Spicy Mayo; Rice seasoning.
$6.0Starters
Summer WrapsFresh; rice paper; shrimp; egg noodles; lettuce; tofu; carrot; cucumber & peanut sauce.
$10.0
Silom's Pot Stickers$8.0
Menu PDF
More information
QR-Code for the menu
