Silom 12 - Chicago
Silom 12
Description
Silom 12 has established itself as a beloved staple for Thai cuisine, attracting diners with its vibrant atmosphere and extensive menu. Highlights include the succulent Beef Salad, creamy red curry, and top-notch Crab Rangoon, praised as the best in the area. While many patrons rave about the flavorful dishes and attentive service, recent feedback indicates fluctuations in food quality, particularly with favorites such as Pad Thai and Massaman curry, leading some loyal customers to express disappointment. However, the restaurant's warm hospitality and commitment to a delightful dining experience continue to resonate with many, making it a recommended choice for Thai food enthusiasts.
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Feedback
Solid. Too solid. It don't get more better than solid. Food: 4 Service: 5 Atmosphere: 4 Price per person: $10–20
I have eaten at Silom 12 a number of times now, and I'll definitely be going back for more. I give them high marks for their customer service due to their knowledge of which dishes are gluten-free and which ones can be made gluten-free. My go-to dishes are the green papaya salad (so delicious and their panang curry with shrimp. Its richly flavored broth is spicy, but not scorching. They can make it hotter for the more adventurous. The one dish I tried but didn't like was their Basil beef. It was one of those dishes that can be made gluten-free by substituting the soy (or oyster sauce. It wasn't terrible, but I won't be ordering that again. Price per person: $20–30 Food: 4 Service: 5 Atmosphere: 3
Dining vegan at this restaurant is quite easy. Simply select tofu as your protein choice, and you're good to go. It's absolutely delicious!
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QR-Code for the menu
