NAHA - Chicago
Menu
The place from Chicago offers 136 different courses and drinks on the menu at an average price of $19.7.
Naha, a longstanding restaurant in Chicago, offers a classic dining experience with excellent food, wine, and service. While some have found the food to be mediocre, others praise Chef Nahabedian's exceptional talent and the outstanding classic cuisine. The menus are described as perfect poems, with attention to detail and beautiful presentation in every dish. The restaurant is now closing and moving to a new location, but fans can still enjoy Chef Carrie Nahabedian's cuisine at Brindille, located just one block away.
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Was Julie Anne at NAHA a mag?
I enjoyed my first night on the last night Naha was open. So sad as everything was superb! The service, ambiance and food was amazing. They paid attention to every detail. I appreciate the evening I enjoyed. Thank you! View all feedback.
What Trình Giáp dislikes about NAHA:
This restaurant has been around for a while and is not caught up in the hype of all the new restaurants opening in Chicago. The food and service is excellent, the way it should be. Nothing is done over the top, or attempted to go over the top. The experience of this restaurant is as a restaurant experience should be. Good food. Good wine. Good Service. Satisfying. View all feedback.
I have enjoyed so many stellar meal times in Naha and now we all have to go to brindille on the road to chef carry nearabedian's delicious cuisine and enjoy michael nearabedian's world class hospitality. thanks to many, carry and michael, and the team of Naha, for all the wonderful memories and I cannot wait to make more with them in brindille.
What a shame that we had our last dinner in Naha. we will miss them immeasurably! brindille must be enough while we look forward to carrying's next opening, but this address was magical between gordon sinclairs and carrys artistry!
Naha closes and moves with a changed menu to an unclosed new location. in the meantime welcome the same owners their fans in brindille straight northen around a block on the clark street.
Very disappointing! Will not be in line for the opening of their next restaurant.
I have enjoyed so many stellar meals at Naha and now we will all have to go to Brindille down the street to enjoy Chef Carrie Nahabedian's delicious cuisine and Michael Nahabedian's world class hospitality. Thank you, Carrie and Michael, and to the team at Naha, for all of the wonderful memories and I can't wait to make more with you at Brindille.
Full Menu
Amari
Amaro Cinpatrazzo$12.0Cognac & Brandy
Tariquet Xo Bas-Armagnac$20.0Mezze, Snacks, And More
White Truffle Scented Natural Popcorn$12.0 Middle Eastern Lamb Boereg$13.0 A Plate Of La Quercia Organic Prosciutto$28.0 The Mezze Of Our Armenian-Greek Heritage$30.0
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