Ñ - Chicago
Ñ
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I brought an out-of-town guest to this place, and though I had passed by many times, it was my first visit. The decor is really stylish, and the atmosphere is fantastic—casual, not pretentious. They played some excellent 80s music, which added to the vibe. I enjoyed a well-made old-fashioned cocktail to start. The empanadas are delicious and come in a nice variety. For my main course, I ordered the fillet, which was cooked perfectly to medium rare. My only issue was that it came with a rather small salad; given the price, I think it would have been better to include a side like some grilled new potatoes or polenta. The service was outstanding and very friendly, and the crowd was great. I will definitely return!
We sampled several steaks, and they were all delicious. Unfortunately, they were out of some of the seafood, so we couldn't try the ceviche.
This bar offers a lively atmosphere, delicious food, and a fantastic team of servers and bartenders. DANI really knows how to elevate the energy in the place. Be sure to try the Mezcal-based drinks or explore some of their other inventive cocktails, which are among the best in the city and definitely underrated. You can't go wrong with the empanadas, chicken dishes, Argentinian shish kebabs, or honestly, most items on the menu. We celebrated my wife's birthday in the private dining area, where we received excellent service while enjoying some intimate conversation with our table of 12. The music on a Friday can be a bit hit-or-miss, but I've heard Saturdays have a more upbeat vibe. We can't wait to return!
This charming little spot is a hidden gem! You would never suspect from the outside, but inside it's beautifully decorated, warm, and inviting. The atmosphere is intimate, making it an ideal choice for a romantic evening. The empanadas and steak were outstanding, and the custom cocktails were impressive as well. I highly recommend it!
Menu
Vinhos Tintos
Viejo Feo Pinot NoirRed wine; Pinot Noir; Argentina; bottle. Must be 21 to purchase.
$34.2Main Dishes
Bife Angosto/ Bife De Chorizo16OZ grilled grass fed New York strip from Argentina accompanied + a marsala portabello mushroom sauce; & salad
$37.1Pastas
Tallerines PastaFettuccine + a creamy Alfredo sauce.
$18.6
Tallarines PrimaveraFettuccini; cauliflower; bell pepper; broccoli; garlic basil in olive oil.
$18.6Sandwiches
Choripan TostadoGrilled homemade Argentine sausage; onion & chimichurri.
$16.6
Milanesa Tostado$17.6
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