May Flower - Chicago
May Flower
Description
A longtime, family-run Chinese takeout in a busy strip mall, praised for generous portions and hits like Mongolian beef, shrimp fried rice and crab Rangoon, with decent vegetarian choices and wallet-friendly dinner specials. Regulars applaud non-greasy fried rice and quick carryout, but expect a noisy, small dine-in space and spotty consistency: orders, seasoning and sanitation have drawn complaints. Pricing and an outdated online menu can cause surprises. Accessible first-floor location with ample parking but no automatic door.
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Feedback
I had the Mongolian chicken and it was very good. I decided to eat there which was probably a mistake. Tables were dirty and sticky even the dine in tray was sticky. Plants are dead seats have rust on them and they store the supplies in eating area also. If the eating area is not maintained then I'm pretty sure the cooking area isn't either.
The food here is excellent! We ordered Beef Fried Rice, Mongolian Beef, Shrimp Fried Rice, and Egg Foo Young, and we also sampled the egg rolls, which were delicious! The food arrived nicely warm. We highly recommend this restaurant!
Overpriced. The menu online is not accurate! Worse thing was that as I was paying, I saw one of the cooks go outside to hand an order, and then come back, and without gloves or washing his hands, grab some frozen wontons and start frying them. Unsanitary!
Food was good, great customer service!
Be Careful of bait and switch by placing orders using their outdated menu online! Everything is $5 more expensive for the same portion. Totally fraud for not updating their website with correct price. Everything is about $15 minimum now.Food quality is not that great either for the price you are paying. Had 3 carryout orders and total out to be more than 50$. Might as well go to a dined in restaurant.
Menu PDF
FAQ
More information
QR-Code for the menu
