Il Culaccino - Chicago
Menu
The place from Chicago offers 209 different menus and drinks on the menu for an average price of $15.5.
Tavern at the Point offers a warm and inviting atmosphere with a pub-style menu and a wide selection of beer, wine, spirits, and cocktails. Founded in 1887, this iconic tavern has been a staple in Indianapolis' bar scene for many years. In 2018, Patti and Chic Perrin passed on the baton to the Cunningham Restaurant Group, ensuring the continuation of the beloved neighborhood tavern experience.
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Il Culaccino offers a mix of hits and misses, with standout dishes like meatball salad and calamari. The service was described as speedy and attentive, although some diners felt overwhelmed due to large server sections. The noise level indoors was noted as a drawback, but ambiance improved on the patio. Mixed reviews on food quality and wait times, with some praising the delicious dishes, while others found the food underwhelming. Overall, it appears to be a solid choice for those seeking hearty Italian American fare, with standout service and a lively atmosphere.
I enjoyed a wonderful meal with great service. Next time I’m in the area, I’ll plan to return.
Great service. Caesar salad not great, but fried calamari was very good.
The food at this restaurant is excellent, but it comes out too fast. If you want to pace your meals, make sure to let the staff know or order when you're ready. The background music was also quite loud, making it difficult to have a conversation during our work dinner. We chose to sit in the outdoor tented dining area. I always come here whenever there is a Medrad show at McCormick because it's convenient and the food is good.
Food was good, with the pork chop dish being the best! Tender, juicy and thick pork chop. Asking for extra sauce for the pork chop was a charge of $9,60, which was a bit disappointing. They do take reservations. Indoor seating as well as covered indoorpatio seating. Interior is clean. Tables are spaced nicely. Metered street parking.
As a sole diner I was seated at the bar area, all good with me, and was looked after very well. I placed my food order and it arrived in minutes which I wasn’t quite expecting. I had barely finished my starter before the main meal arrived. IndirectlyI felt like I was being rushed. The food was fine.
Full Menu
Side Dishes
Spinach, Mushrooms, Or Rapini$7.0Antipasti
Salsiccia E Rapini Pizzette$13.9
Bruschetta Pizzette$11.9
Whipped Ricotta Tuffo$13.9Pasta
Fettuccini Alla Franco$19.9
Pipette Little Pipes Alla Vodka$16.9
More information
QR-code link to the menu

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