Han 202 - Chicago
Menu
The menu of Han 202 from Chicago comprises about 89 different menus and drinks. On average you pay about $12.0 for a dish / drink.
This restaurant has received glowing reviews from diners who praise the great food and service. The diverse menu offerings such as lobster fried rice, walnut shrimp, and strip steak have been highlighted for their delicious flavors. Guests appreciate the BYOB option and find the ambiance chic and comfortable. The prefixed menu is a hit with customers, offering a fantastic selection of dishes. High-quality ingredients and attentive service have left patrons looking forward to their next visit. The four-course meal option is particularly popular, with dishes like Mongolian beef, dumplings, and calamari receiving high praise. Overall, this hidden gem is recommended for anyone looking for a top-notch dining experience in a warm and welcoming atmosphere.
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Was chris scarlata at Han 202 a mag?
The food was fantastic and the service was excellent. We tried the lobster fried rice, shrimp salad, walnut shrimp, dumplings, pork chop, and strip steak. Everything was delicious and packed with amazing flavors. View all feedback.
What Brent Hoppe dislikes about Han 202:
We were immediately welcomed and shown to our table, but...
This restaurant features a Bib Gourmand rated menu inspired by Chinese cuisine, which is why we chose to visit. Their prix fixe menus are offered at reasonable prices. View all feedback.
Best restaurant in Bridgeport. Fine dining Chinese/French cuisine. Now they sell alcohol after being BYOB for their first few years. The owner is also the waitress, host, and many other roles and she does a great job. Seems like a family business and you feel like family when dining here
Everything I ate here was delicious and cooked really well. Shrimp toast was especially tasty and the crab cakes were juicy and had lots of crab. Kind staff and wonderful service. I would highly recommend eating here.
Absolutely amazing . First time and it won't be the last
One of the best restaurants in Chicago! The food is absolutely beautiful and delicious.
We went to celebrate a birthday and had an awesome time. All of the food was delicious and with the prefix menu, it was easy to make selections for a great experience. We started with the crab and cucumber salad and the lobster tail salad. Both were great! We then had the Cajun quail and salt and pepper calamari for our appetizers, and the kitchen provided us a tuna tartare on the house. The salt and pepper calamari had great bold flavors and was a cool new riff on fried calamari. The tuna tartare was my favorite dish of the night I was so glad that they surprised us with that. The fish was clearly a high quality and very fresh. For our entrees, we ordered the shrimp and the rack of lamb with a side of a veggie fried rice for the table. The rack of lamb was cooked perfectly and was incredibly moist. The shrimp was our favorite of this course; the veggies that accompanied it brought a great freshness and snap. We ended the night with the chocolate brownie and the lemon cheesecake. I had the lemon cheesecake and it was absolutely delicious. It was the perfect note to end on. We had a great time and can’t wait to go back again. Service was incredible and the vibes in the restaurant were very cool and comfortable.
Full Menu
Thai
$20.2Dessert
This restaurant offers dishes containing these ingredients
$14.1Main
Quail$11.1
More information
QR-code link to the menu

This restaurant offers
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