Cité - Chicago

Property Management, American, Bar-lounge
Menu
Full menu with pictures, prices and categories.
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Reservation request for Cité.

Cité

Cité
2.8 / 5 (4262 reviews)

Menu

The menu of Cité from Chicago contains about 63 different menus and drinks. On average you pay about $21.7 for a dish / drink.

Last update: 17.01.2026 from: mmo8

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Cité Food Cité Food Cité Food Cité Food Cité Inside Cité Inside Cité Food Cité Food

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★ 2.8 / 5 from 4262 reviews

Was Emilio Langworth at Cité a mag?
this is a great place for a date! the lookout was beautiful. we have stripped the new yorker and ordered the duck. both were nice, and didn't wait too long for it to come. the waitress made sure everything was good and we were happy. there was an entry fee for the prospect that was $55 plus whatever was dinner. this was about a $300 dollar date including the fee, 2 drinks, 2 entrees and 1 appetizer. View all feedback.

What Xcl G dislikes about Cité:
I have been trying to make a reservation for weeks with no luck. Looks like the site does not allow you to make reservations more than a couple days in advance, and even those days say they have no openings. I have tried calling, emailing, messaging through Instagram and Facebook but have not gotten any responses from anyone. I would love to visit the establishment, but I'm afraid if the customer service is this bad,... View all feedback.

mamador
20.01.2023

Fine dining?! mcdonald’s should then be considered as fine dining. food 0 service 0 I sent an email to a manager who could reach me because of our experience in the night when we did not answer. we had a terrible experience for my friend's birthday dinner, and we talked to the "manager on duty" carlos, who was also the bartender. we shared our sadness about the service tonight and received absolutely no respect and no answer except for “okay, pay the bill”. we never wanted to pay the bill, but expected recognition/responsibility for what happened. but carlos could say, okay. he was 1) obviously not the manager; or 2) non-trained manager because he did not act like one at all. I have never seen a manager behind the bar dressed in all black and no suit jacket in a fine restaurant. Moreover, carlos said that he was not able to come to our table because he was “very busy” when he had to come to the table to hear our sadness that would have taken only a few minutes from his time, it could have been solved. I told him if he took care of his customers, he said yes, I asked why he could not come past our table to talk to us, he said he was busy with the cash. our main complaint was that we asked for a table in the window. I understand that it first came to service for the first time. we asked blanca, our waitress, and she said no was available. we saw however two parties at empty tables next to the window 10 15 minutes later. the table behind us threatened to go if they did not move to the other table. I respect the service industry when I was once in this industry when I was younger. I do not think we need to leave threaten to meet our request or get good service. we have our food. disgusting. absolutely not eat fine, but eat more of moderate banquets that they must eat because they did not eat all day. we just saw

kellie40
20.01.2023

Eating was terrible and not worth the money. I don't think I've ever had a filet taste so bad in my whole life. very minimal selection. very slow service. would not recommend it.

natasha-chapman-1
20.01.2023

We went to my man's birthday, and while they were good, we wouldn't return. that was the best part to eat. eating was just okay, but left much to wish. I have informed that it was a birthday party in the booking, but that was not even recognized. the server was new, and this played a role in the experience not to be wonderful. we understand how challenging this can be, but just want to be honest about the experience. none of this has made us come back.

mmo8
18.11.2023

This place is CLOSED! Do not make a reservation here!

margarets
18.11.2023

This restaurant has been closed for over a year. How can reservations continue to be accepted. Please take this restaurant off your list

  • First Course

    Vegetable Arborio Risotto
    Vegetable Arborio Risotto

    Peas; wild mushrooms; truffle oil; Parmesan. Vegetarian.

    $21.9
    Escargot François
    Escargot François

    Braised Bourgogne snails; garlic herb butter; puff pastry.

    $19.9
  • Side Dishes

    Pomme Frites With Garlic Aioli
    Pomme Frites With Garlic Aioli

    Served + Garlic Aioli

    $11.9
    Sautéed Spinach With Garlic And Almonds
    Sautéed Spinach With Garlic And Almonds

    Served + Garlic Aioli

    $11.9
    Asparagus With Shallot Butter Glaze
    Asparagus With Shallot Butter Glaze
    $11.9
  • Dessert

    Pineapple Carnival
    Pineapple Carnival
    $9.0

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