Menu - Cedar's Mediterranean Kitchen

Falafel lightly fried to a crisp & stuffed in fresh pita w/hummus Jerusalem salad

A rich slice of double‐layer chocolate cake

Our original recipe of white garbanzos pureed + Tahini; fresh lemon; garlic. Garnished + pine nuts sumac & drizzled + olive oil

Smoked; skinned eggplant; chopped + fresh parsley & mint; then blended + fresh lemon; garlic & tahini; & finally topped + extra‐virgin olive oil

A Mediterranean Classic. Finely diced tomatoes; cucumbers; onions; mint; & parsley mixed + cracked wheat; fresh lemon & extra‐virgin olive oil

Crisp cucumbers; tomatoes; bleu cheese; pita chips red onions tossed + mixed lettuce in our sweet white balsamic vinaigrette

Grape leaves stuffed + rice; tomatoes; parsley; & fresh herbs & spices. Served as 8 pieces

Lamb‐Beef & Chicken Shawirma; along + a skewer of Kefta Kebob

Char‐Grilled chicken breast thigh; marinated in spicy tandoori masala flavorings

Chicken wings topped + Cedars' Tangy Spicy Garlic sauce on a bed of fresh‐cut Cedars' Homestyle Fries

Finely diced tomatoes; cucumbers; onions; mint; & parsley mixed + cracked wheat; fresh lemon & extra‐virgin olive oil

Freshwater tiger shrimp seasoned in a lemon‐curry mix; then skewered char‐grilled to perfection

A Mediterranean Classic Lamb filet center cuts marinated in lemon; garlic & fresh herbs & spices skewered + veggies & char‐grilled

Lamb chunks braised for hours in a garlic‐yogurt stew serveed + Basmati rice

Char‐grilled ground lamb blended + fresh herbs & spices then rolled on skewers + tomato

A Mediterranean Classic. Garbanzos blended + fresh herbs; vegetables & imported Mediterranean spices; then lightly fried to a crisp. 6 pieces served + a side of Jerusalem Salad

Char‐grilled chicken breast; marinated + spicy tandoori masala flavoring; topped + red onions; lettuce; & tomato; served in a pita. Served + Cedars' Homestyle Fries

Made + Granny Smith apples; slow baked served warm + a scoop of vanilla bean ice cream

A creamy New York Style Gourmet cheesecake

A medley of vegetables; such as potatoes; carrots; eggplant; onions; & zucchini; stewed in a thick; spicy curry tomato sauce. Served + rice

Char‐grilled chicken breast; marinated Mediterranean style; topped + red onions; lettuce; & tomato; served in a pita. Served + Cedars' Homestyle Fries

A mediterranean soft; creamy cheese; topped + diced roma tomatoes olive oil

A Skewer of Jumbo Shrimp marinated in garlic; lemon extra‐virgin olive oil char‐grilled to perfection

Fresh pita topped + minced lamb; tomatoes; onions; garlic; hearth baked in Cedars' Stone Oven

Mixed greens + toasted almonds; diced Bosc pears; raisins; gorgonzola cheese; all tossed in a balsamic vinaigrette

Mixed greens; shredded cabbage; sweet dates; tomatoes; toasted almonds goat cheese tossed in a balsamic vinaigrette

Fresh dough topped + mozzerella; feta ricotta cheeses; hearth baked in our stone oven

Two skewers of fresh Jumbo Shrimp; Jumbo Sea Scallops Chilean Salmon marinated in Mediterranean flavors & char‐grilled

Sweet honey cake + a semolina crust & topped + almonds

Serves 3‐4. An Assortment of our most popular appetizers; including Hummus; Falafel; Tabboule; Dolma

Enjoy your favorite dips together! Select 3 Dips from these choices: Roasted Hummus; Lebna; Chunky‐Style Foul Modammas; Grilled Baba Ghanoosh; Jerusalem salad; Tabouleh Salad

Chicken marinated overnight in Mediterranean herbs & spices; then roasted on a skewer rotisserie & thinly sliced served over a bed of onions

16oz ounce Certified Angus Grade. NY Cut features generous marbling; lending the richest flavor texture

Highest Prime Grade of Beef Tenderloin cuts marinated in lemon; garlic & fresh herbs & spices skewered + veggies & char‐grilled

A 10 ounce Char‐Broiled skirt steak; marinated in lemon; cumin; garlic; & jalape?o. A must try!

Fresh filet of chilean salmon dry rubbed + curry fresh Mediterranean herbs spices

A wheat shell stuffed + sautéed spiced lamb; onions & pine nuts. Lightly fried to a crisp + a golden brown crust (2 pieces)

Lightly sautéed Cauliflower & Eggplant topped + Cedars' Tangy Spicy Garlic sauce

Diced roma tomatoes; cucumber parsley tossed + a tahini; yogurt lemon dressing