태산식당 - Feedback
Reviews
Was 현우 최 at 태산식당 a mag?
We were delighted by the delicious traditional meat that perfectly satisfied our long-held tastes. The honey in Korean cuisine never fails to impress us. The tender meat, infused with just the right amount of honey, was a refreshing experience that left us satisfied. Each bite felt like a never-ending feast. You have the option to choose from a platter or a set menu, allowing for a customized dining experience. View all feedback.
What 정민 노 dislikes about 태산식당:
I ordered the bulgogi at The Warehouse, which was high in iron and had a unique, non-traditional grilled flavor on tender meat. I was impressed by how well-cooked the meat was and the delicious taste. The soy sauce seemed to be mixed directly by the chef after cracking a raw egg on the plate, which added a nice touch when dipped. I was also intrigued by the hotpot menu, but I think I'll stick with the pan bulgogi in... View all feedback.
Reviews from various websites
Last update : 16.07.2022
We were delighted by the delicious traditional meat that perfectly satisfied our long-held tastes. The honey in Korean cuisine never fails to impress us. The tender meat, infused with just the right amount of honey, was a refreshing experience that left us satisfied. Each bite felt like a never-ending feast. You have the option to choose from a platter or a set menu, allowing for a customized dining experience.
I ordered the bulgogi at The Warehouse, which was high in iron and had a unique, non-traditional grilled flavor on tender meat. I was impressed by how well-cooked the meat was and the delicious taste. The soy sauce seemed to be mixed directly by the chef after cracking a raw egg on the plate, which added a nice touch when dipped. I was also intrigued by the hotpot menu, but I think I'll stick with the pan bulgogi in the future. The prices were reasonable and the staff was very friendly.
The food here was perfect for my taste The side dishes were delicious, the meat was good, and the store was comfortable. But I can't eat it but I'm sorry that Pang Bulgogi is so hard to eat. !!
The Bulgogi stew is expertly seasoned, allowing the true flavors of Bulgogi to shine through.
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