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Jeju Black Pork, a house pig on Jeju Island. Frankly, they are not as juicy as American pork, but it has its niche. The way the grill made is quiet smart, they put the crispy pork pieces last after all juice from the meat distributed around the griller. As a result, you will enjoy the delicious and crispy fat and the skin. Yummy yummy yummy! View all feedback.
Jeju Black Pork, a house pig on Jeju Island. Frankly, they are not as juicy as American pork, but it has its niche. The way the grill made is quiet smart, they put the crispy pork pieces last after all juice from the meat distributed around the griller. As a result, you will enjoy the delicious and crispy fat and the skin. Yummy yummy yummy!
Great restaurant! Great service. You have black pig set for 1 person ERT 18,000 as well as more servings for more what was brilliant! They added a little salt to the meat as it cooked. The waiter was very helpful and expelled to show me how to pick the pig in Wraps - although I didn't need that for many foreigners this is a fantastic additional service! Do not waste your time looking for other restaurants.
This place is fantastic! We found it with Naver cards. The owner was very friendly and helped us cook our meat. In addition, he taught us the traditional ways to eat meat. The service went beyond and beyond to make our visit comfortable. In addition, the meat was very delicious. We also have an egg dish and a stew free (in each meal included). I would highly recommend this restaurant!
Free steamed egg and daejang soup while waiting the meat to be cooked. They serve jeju maekgeolli which is so fragrant and taste sweet. Black pork are succulent, nothing to complain. They even serve you with cold noodles after meal for free.
Food was delicious! We visited at an off peak timing which turned out to be a blessing in disguise as we didn’t need to queue to get a table. The pork and the abalone were extremely delicious. Even with less tables to serve, however, the restaurant still appeared understaffed. It was difficult to get replenishments for side dishes and vegetables. The service staff aren’t the friendliest as well, but do brave their sullen faces to ask for more helpings of sides and veggies and included foods (steam egg, soup, cold noodles, fried rice) if you want! It’s worth it. The vegetables were fresh as well. Sometimes the staff will help you cook your food, but most of the time, you will have to flip it yourself! We weren’t sure whether to wait for them to return to continue cooking or to take over ourselves. Thankfully we decided to take over! Our pork was nearly burnt XD The grilled kimchi and bean sprouts were amazing and delightful as well. For PARKING, there is parking right next to the restaurant! So fret not. We almost couldn’t find parking as well.