Reviews
What User likes about Slice Co.:
We had the most amazing deep dish (square) gluten-free pizza here! We loved it! All ingredients were super fresh. They make the dough themselves. Todd and Kai were so welcoming and hospitable. We sat outside on their picnic tables while we waited for our freshly cooked pizza and enjoyed the sunset. Todd brought our pizza to us when it was finished. View all feedback.
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I am very picky about my pizza and I was hesitant to try this place, but it is now my favorite pizza place. I originally went here 3 or 4 years ago, and every t...
read moreThat Gluten Free Pizza is awesome!! I feel like I have actually had pizza for the first time in 7 years. Everyone else sells a premade frozen crust and it taste...
read moreTodd you are the MAN!!! This guy is so overqualified to be doing just Pizza! My wife has Celiac disease and his Gluten Free Pizza ranks at the very top of anywh...
read moreWe had the gluten-free pizza sausage, and my wife with Celiac said it is the best pizza she’s had in 20 years. Beautiful, fluffy focaccia crust.The NY style pep...
read moreOn a day of pigging out on my baby girl's birthday. I took a few spots off my Yelp list to hit up. It's a pig out day for us. We're going to get a little someth...
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read moreBest pizza in West Ashley. You are exactly to say New York style. The cake was big, the crust thin, the taste on point.
If you like or love NY style pizza or even pizza with fresh ingredients down to the cheese being made right in the shop, this is you're place to be. I normally...
read moreDecent New York style pizza. They allowed us to do half cheese and half with ricotta, we liked the cheese better. The prices are good too. All in all not bad fo...
read moreWe had an incredible deep dish (square) gluten-free pizza at this restaurant! We absolutely loved it! All the ingredients were incredibly fresh, and they make t...
read moreThe regular pizza was outstanding—definitely one of the best we’ve ever had. However, the truly remarkable part was my daughter’s gluten-free pizza; I wouldn't...
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