Reviews
What Luc Lombard likes about The Hong Kong:
The prices are super low for the quality of food. The sauce on her espresso chicken is perfect. Mild sweet, delicate and sharp. It's good enough that I'm eating my white rice, which usually goes unleashed, on the plate, just to eat the rest of the sauce. The chicken was CRISPY. Usually there is an unpleasant crunch with broken chicken, but that was wonderful. I had one who was most on one side and it was still super... View all feedback.
Reviews from various websites
We had good service and we're happy with the food. You are a popular restaurant. The table area is clean and the food was served hot. The prices were reasonable...
read moreThe food was great. The service was a little slow, but it was worth waiting.
The prices are super low for the quality of food. The sauce on her espresso chicken is perfect. Mild sweet, delicate and sharp. It's good enough that I'm eating...
read moreVery reasonably priced and as usual with Chinese food, you get a lot of it. Their shrimp fried rice and shrimp lo mein are very hard to beat, and they have
First time here and probably our lastWe waited about 10 minutes before anyone saw us up frontIt was 7pm they had two large tables and two small.
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more