Twisted Lemon - Cayuga
Twisted Lemon
Menu
The menu of Twisted Lemon from Cayuga comprises about 196 different dishes and drinks. On average you pay about $12.7 for a dish / drink.
Located in the beautiful village of Cayuga, Haldimand County, Ontario, Twisted Lemon is a hidden gem known for its locally inspired cuisine and exciting monthly features. With a 20-seat patio, seasonal lunches, a blind tasting menu on Wednesdays, and more, Twisted Lemon offers a unique dining experience. Husband and wife team Chef Dan Megna and Laurie Lilliman have been redefining fine dining for 11 years, focusing on great food, great service, and creating an experience for all to enjoy. Come join us and experience it for yourself!.
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The Twisted Lemon offers an excellent dining experience with fantastic food and friendly service. While some may find the prices a bit high for what you get, the quality of the dishes and unique flavors make it worth it. The menu is consistently delicious, cooked perfectly, and presented beautifully. With a cozy ambiance and attentive staff, it's a top choice for fine dining in the area. Whether you're a foodie looking for something special or simply want a memorable meal, Twisted Lemon is a must-try spot.
On a night when it's not busy the chef should have known that they were missing a main ingredient in a menu choice at 7PM,and it shouldn't take 10 minutes to figure it out. The red pepper bisque was amazing though.
Four of us visited for lunch today and enjoyed the visit. We started out with a small bowl of deep fried wonton chips with lemon-pepper seasoning that was placed on out table to give us something to nibble on. Very tasty! One of our party had quiche+salad which she reported to be delicious. Other had the roast ham on a bun with a salad - the ham was piled high on the bun and appeared very nice- he said he enjoyed it. Two of us had the chicken club sandwich- one with fries (or "frites", as they called them) and one with salad. The sandwiches were delicious, but the frites were soggy and a bit undercooked. ( This could have been due to the variety of potato used along with the cooking technique. Whatever the cause... It seems like there were better alternatives.)The service was good... The servers were very pleasant and the food was delivered to our table in a reasonable amount of time. Also, they came around a few times to check on us and refill our water glasses - an art that seems to be lost in many restaurants today.The venue was very nice as well. Not fancy (somewhat austere, actually) but quite eclectic. The washroom was small but clean and it was a nice touch to have real cloth towels to dry one's hands.All tolled, quite a pleasant (but somewhat pricey) dining experience. I'm interested in trying some of their other dishes.
What can i say, we brought another couple for the birthday celebration and they were blown away! We have never had a disappointing meal here. We have attended cooking classes and been here for lunch, dinner and New Year's Eve. It is above and beyond any expectation and we always return for new features. Can't wait for the summer features!
Awesome food and service. A bit crowded and noisy but that was kind of expected on Valentines Day.
This was a birthday celebration and there were 5 of us. We got to sit next to the kitchen and watch the chef and crew at work. It was so exciting and fun to watch. The food couldn’t have been better, everything was cooked perfectly and tasted delightful. Would highly recommend this restaurant for consistent, delicious and exciting food. If you have a chance to try their home made ice cream- do so.
Full Menu
Main
Grilled Chicken Club On Fresh Baked Oatmeal Bread$12.7Appetizers
Autumn Toast Points$9.8
Torched Sea Scallops$16.7Mains
Fried Grumpy Lasagna$20.0
Cherry-Cola Braised Lamb Shank$22.6
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