Reviews
What Dagfinn B likes about Baita Al Doss:
This restaurant serves the best sciatt (deep fried cheese) and pizzocheri (rich pasta with cheese, butter, cabbage and potatoes). Other dishes are also extremely good. Services is very good. View all feedback. What Aliz Cepeda Angulo doesn't like about Baita Al Doss:
I was for dinner at this restaurant with my boyfriend and we really enjoyed it. The owner who welcomed us was very kind and also the lady who followed us throughout the dinner. Very cozy and well furnished place. We ordered a meat cutter, good but perhaps a little bit poor in quantity. Of the very good lazzoccheri and a sauce of deer really to lick the mustache!! We would have done the bis! Prices in standard. We wil... View all feedback.
Reviews from various websites
Well-furnished and well-kept restaurant in the typical style of the valley. large parking space in the area. wide choice of excellent handmade dishes accompanie...
read moreCozy place. friendly staff, average prices, good product quality, average prices. satisfied.
Extremely cozy and personal place. typical and characteristic. Typical menu of Valtellinese. Amazing meat (especially the cut of the deer). very recommended
Very characteristic location, excellent food at moderate prices. the owner very nice, kind and helpful.
Very characteristic location, with wood stove and typical mountain objects. great food, especially the first (home made pasta) and meat. We saw some pizzas pass...
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read moreI was for dinner at this restaurant with my boyfriend and we really enjoyed it. The owner who welcomed us was very kind and also the lady who followed us throug...
read moreLocal rustic mountain. Good food, slightly long the wait of lazzoccheri but there is, cut meats a little poor. Friendly staff. Right price.
Welcome 10 Even the glass for the child, as cadeaux! exquisite dishes and owner really sociable and welcoming. In 3 days we returned 2 times to dinner!
I try this restaurant for the first time. The owners really very kind, huge menu, really nice place (especially the background room! . I took the bresaola duet...
read moreWonderful place to try the typical cuisine of Valmalenco! I absolutely recommend tasting tartare, liver and onion soup!
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read moreLocal we found on Tripadvisor being in the area The local inside is nice and welcoming, although in my opinion it would be a little refurbished The dishes are g...
read moreVery nice local, excellent Valtellino dishes, with different proposals in menus beyond the most traditional ones.. Very kind staff, which makes you feel like yo...
read moreGreat, tasty and friendly family resturant. We had a wonderful lunch, amazing steaks, local dishes including vegetarian and a wonderful relaxed family atmospher...
read moreGreat local dishes and service. The Tagliatelle alle ortiche, sciatts and the pizza selection are great. People are very friendly
We booked for a group of 12 and got the enormous table at the end of the restaurant next to a panoramic window and a roaring log fire, surrounded by wood-panell...
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