Alxama - CASCALHEIRA

Steak, Barbecue, Portuguese
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Alxama

Alxama
3.8 / 5 (10710 reviews)

Menu

A comprehensive menu of Alxama from CASCALHEIRA featuring all 50 menus and drinks can be found here on the menu.

Last update: 26.12.2025 from: Ricardo

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★ 3.8 / 5 from 10710 reviews

Was Iamsilver at Alxama a mag?
Garlic bread starter is very nice but do not get too full, too early. Ribeye steak is fab and would suggest lamb chops also. Absolutely also go for the sauted veg and proper chips. Deserts well worth a try if you still have space. View all feedback.

What Jéssica Pinheiro dislikes about Alxama:
vi er to gæster i en halv fyldt restaurant fredag aften. sikken en dårlig oplevelse. først lid uvenner med tjeneren. he shortribs ribeye entrecote. medium ribeye derecote he gennem. beder om nye entrecote da de er forkullet. nye he så blev/rare. Så...det bliver et stort nej tak herfra. we are two guests in a half full restaurant on Friday night. what a bad experience. first a little unfriendly with the waiter. order... View all feedback.

uhenriques
Davi 07.07.2022 - 10:01

Really good meal at Alxama. Meat was superb and very good value. The portions of side dishes were the right size for three people. Serving staff were friendly and did a very good job. Only reasons for marking the restaurant down at all was service...was too quick. We had just literally finished our starters and the main course was out- maybe give it 5 minutes. The other being that as the restaurant backs onto scrub land at the outside area there is a tendency for there to be flies, but unfortunately I think because if location they will never be able to combat this.

pinheiro-jessica
Jéssica 07.07.2022 - 10:01

Vi er to gæster i en halv fyldt restaurant fredag aften. sikken en dårlig oplevelse. først lid uvenner med tjeneren. he shortribs ribeye entrecote. medium ribeye derecote he gennem. beder om nye entrecote da de er forkullet. nye he så blev/rare. Så...det bliver et stort nej tak herfra. we are two guests in a half full restaurant on Friday night. what a bad experience. first a little unfriendly with the waiter. order is shortribs ribeye entrecote. medium ribeye entrecote is fried. ask for new entrecots as they are carburized. the new have become so beautiful. so it will be a big thanks from here.

angelo68
Ângelo 07.07.2022 - 10:01

By far the worst experience I've had in a local restaurant, having booked my table on mother's days to bring my wife for a memorable moment after cooking since the 15th of Jan as lockdown got the best us. Upon arrival we had to wait...for a table to be prepared whilst there was other table available to be seated at , we received our refreshments 45min later We order sparkling Sangeria which was flatter than water stacked with fruit that was untouchable as the wine vase didn't allow us. Having complained to the waiter he showed no care as to was occurred and proceeded to take our order. Wow WOW WOW . what can I say absolute no flavor , cold .. a short rib was ordered . Practicall brazed on the outside and raw in the inside. Food was eaten as the battle wasn't going to be won . Highly unrecommended . The staff were even unhappy.

ricardo-ruiz-bird430
Ricardo 05.08.2024 - 08:51

I have been referred by a local to come here and I loved it from beginning to end. Quality meat, great cocktails and wonderful service. The place is amazing and whoever tells you otherwise they are lying.

patricia-john
Patricia 05.08.2024 - 08:51

Amazing experience. Portions are big and very affordable. The staff were very friendly and helpful when ordering. Lots of authentic Portuguese food to choose from. We loved the sausage to start with the garlic bread! And the meat was perfectly cooked. Definitely recommend trying and we will definitely return on our next trip.

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