Gelateria Museo - Capaccio Paestum

I ate their veg pinsa and it was fantastic. I also recommend craft beer. their almond paste is also very good at the pistachio of broth, which they say had neither milk nor eggs. They have a lot of fruit ice cream, even if I didn't find it the best. friendly staff and excellent location, with view of archaeological excavations.

The waiter was attentive, the outdoor seating was pleasant, the food was delicious, and the drinks were strong. The menu had a good variety for a hungry family, and the gelato was also tasty.

I tried the vegetable pinsa at this restaurant and it was delicious. I also suggest trying their craft beer. I was very impressed by their almond paste with pistachios from Bronte, which they mentioned was made without milk or eggs. They offer a variety of fruit flavored ice creams, although I didn't find it to be the best. The staff was friendly and the location overlooking the archaeological excavations was excellent.

I tried the vegetable pinsa at this restaurant and it was amazing. I also highly recommend their craft beer. The almond paste with pistachios from Bronte was excellent and they assured me it was dairy and egg free. They offer a wide variety of fruit-flavored ice creams, although it wasn't my favorite. The staff was friendly and the location overlooking archaeological excavations was excellent.